LG MS2043T Používateľská príručka

Kategória
Mikrovlny
Typ
Používateľská príručka
.45
www.lg.com
OWNER'S MANUAL
MICROWAVE OVEN
PLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING.
ENGLISH
MAGYAR
БЪЛГАРСКИ
HRVATSKI
MFL65920535
You cannot operate your oven with the door open due to the safety interlocks
built into the door mechanism. These safety interlocks automatically switch off
any cooking activity when the door is opened; which in the case of a
microwave oven could result in harmful exposure to microwave energy.
It is important not to tamper with the safety interlocks.
Do not place any object between the oven front face and the door or allow
food or cleaner residue to accumulate on sealing surfaces.
Do not operate your oven if it is damaged. It is particularly important that the
oven door closes properly and that there is no damage to the: (1) door(bent),
(2) hinges and latches (broken or loosened), (3) door seals and sealing
surfaces.
Your oven should not be adjusted or repaired by anyone except qualified
service personnel.
Warning
Warning
Precautions to avoid possible exposure to excessive microwave energy.
Precautions
When heating liquids, e.g. soups, sauces and beverages in your microwave
oven, overheating the liquid beyond boiling point can occur without
evidence of bubbling. This could result in a sudden boil over of the hot
liquid. To prevent this possibility the following steps should be taken:
1 Avoid using straight sided containers with narrow necks.
2 Do not overheat.
3 Stir the liquid before placing the container in the oven and again halfway
through the heating time.
4 After heating, allow to stand in the oven for a short time, stir or shake
them again carefully and check the temperature of them before
consumption to avoid burns (especially, contents of feeding bottles and
baby food jars).
Be careful when handling the container.
Always allow food to stand after being cooked by
microwaves and check the temperature of them
before consumption. Especially contents of feeding
bottles and baby food jars.
Please ensure cooking times are correctly set as
over cooking may result in the FOOD catching fire
and subsequent damage to your oven.
2
How the Microwave Oven Works
Microwaves are a form of energy similar to radio and television waves and
ordinary daylight. Normally, microwaves spread outwards as they travel
through the atmosphere and disappear without effect. Microwave ovens,
however, have a magnetron which is designed to make use of the energy in
microwaves. Electricity, supplied to the magnetron tube, is used to created
microwave energy.
These microwaves enter the cooking area through openings inside the oven.
A turntable or tray is located at the bottom of the oven. Microwaves cannot
pass through metal walls of the oven, but they can penetrate such materials
as glass, porcelain and paper, the materials out of which microwave-safe
cooking dishes are constructed.
Microwaves do not heat cookware, though cooking vessels will eventually
get hot from the heat generated by the food.
A very safe appliance
Contents
Your microwave oven is one of the safest of all home
appliances. When the door is opened, the oven
automatically stops producing microwaves. Microwave
energy is converted completely to heat when it enters
food, leaving no “left over” energy to harm you when
you eat your food.
Precautions
2
3
4 ~ 8
9 ~ 10
11
12
13
14
15
16
17 ~ 18
19 ~ 20
21 ~ 22
23 ~ 24
25
26
27 ~ 28
29
30
Contents
Unpacking & Installing
Setting the Clock
Child Lock
Micro Power Cooking
Micro Power Level
Two Stage Cooking
Quick Start
Auto Cook
Auto Defrost
Quick Defrost
Auto Reheat
More or Less Cooking
Important safety instructions
Microwave - safe Utensils
Food characteristics & Microwave cooking
Questions & Answers
Technical Specifications
3
1.D
o not attempt to tamper with, or make any adjustments or repairs to the
door, door seals, control panel, safety interlock switches or any other part
of the oven which would involve the removal of any cover protecting
against exposure to of the microwave oven are faulty. Repairs should only
be undertaken by a qualified service technician.
Unlike other appliances, the microwave oven is a high-voltage and a high-
electrical-current piece of equipment. Improper use or repair could result in
harmful exposure to excessive microwave energy or in electric shock.
2.D
o not use the oven for the purpose of dehumidification. (ex. Operating
the microwave oven with wet newspapers, clothes, toys, electric devices,
pet or child etc.)
It can be the cause of serious damage to safety such as a fire, a burn or a
sudden death due to an electric shock.
3.T
he appliance is not intended for use by young children or elderly persons.
Only allow children to use the oven without supervision when adequate
instructions have been given so that the child is able to use the oven in a
safe way and understands the hazards of improper use.
Improper use may cause damage such as a fire, electric shock or burn.
4.A
ccessible parts may become hot during use. Young children should be
kept away.
They may get a burn.
5.L
iquids or other foods must not be heated in sealed containers since they
are liable to explode. Remove the plastic wrapping from food before
cooking or defrosting. Note though that in some cases food should be
covered with plastic film, for heating or cooking.
They could burst.
6.B
e certain to use proper accessories on each operation mode
Improper use could result in damage to your oven and accessories, or could
make spark and a fire.
7.T
he children should not allow to play with accessories or hang down
from the door handle.
They may get hurt.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “WARNING” or “CAUTION”. These word means :
This symbol will alert you to hazards or unsafe practices which could cause serious bodily harm or death.
This symbol will alert you to hazards or unsafe practices which could cause bodily injury or property damage.
WARNING
WARNING
CAUTION
4
.
Important Safety
Instructions
Please keep for future reference. Read and follow all instructions before using your oven
toprevent the risk of fire, electric shock, personal injury, or damage when using the oven.
This guide does not cover all possible conditions that may occur. Always contact yourservice
agent or manufacturer about problems that you do not understand.
Important Safety
Instructions
Please keep for future reference. Read and follow all instructions before using your oven
toprevent the risk of fire, electric shock, personal injury, or damage when using the oven.
This guide does not cover all possible conditions that may occur. Always contact yourservice
agent or manufacturer about problems that you do not understand.
WARNING
CAUTION
8. If the door or door seals are damaged, the oven must not be operated
until it has been repaired by a competent person.
9. It is hazardous for anyone other than a competent person to carry out
any service or repair operation that involves the removal of a cover
which gives protection against exposure to microwave energy.
10. When the appliance is operated in the combination mode, children
should only use the oven under adult supervision due to the
temperatures generated.
11. The appliance and its accessible parts become hot during use. Care
should be taken to avoid touching heating elements. Children less than
8 years of age shall be kept away unless continuously supervised.
1. You cannot operate your oven with the door open due to the safety
interlocks built into the door mechanism. It is important not to tamper
with the safety interlocks.
It could result in harmful exposure to excessive microwave energy. (Safety
interlocks automatically switch off any cooking activity when the door is
opened.)
2. Do not place any object (such as kitchen towels, napkins, etc.) between
the oven front face and the door or allow food or cleaner residue to
accumulate on sealing surfaces.
It could result in harmful exposure to excessive microwave energy.
3. Do not operate your oven if it is damaged. It is particularly important
that the oven door closes properly and that there is no damage to the:
(1) door(bent), (2) hinges and latches (broken or loosened), (3) door
seals and sealing surfaces.
It could result in harmful exposure to excessive microwave energy.
4. Please ensure cooking times are correctly set, Small amounts of food
require shorter cooking or heating time.
Over cooking may result in the food catching on fire and subsequent
damage to your oven.
5. When heating liquids, e.g. soups, sauces and beverages in your
microwave oven,
* Avoid using straight sided containers with narrow necks.
* Do not overheat.
* Stir the liquid before placing the container in the oven and again
halfway through the heating time.
* After heating, let it stand in the oven for a short time; stir or shake it
again carefully and check the temperature of it before consuming to
avoid burns (especially, contents of feeding bottles and baby food jars).
Be careful when handling the container. Microwave heating of beverages
can result in delayed eruptive boiling without evidence of bubbling.
This could result in hot liquids suddenly boiling over.
6. An exhaust outlet is located on the top, bottom or side of the oven.
Don’t block the outlet.
It could result in damage to your oven and poor cooking results.
7. Do not operate the oven when empty. It is best to leave a glass of water
in the oven when not in use. The water will safely absorb all microwave
energy, if the oven is accidentally started.
Improper use could result in damage to your oven.
5
8. Do not cook food wrapped in paper towels, unless your cook book
contains instructions for the food you are cooking. And do not use
newspaper in place of paper towels for cooking.
Improper use can cause an explosion or a fire.
9.
Do not use wooden containers and ceramic containers that have metallic
(e.g. gold or silver) inlays. Always remove metal twist ties. Check that the
utensils are suitable for use in microwave ovens before use.
They may heat-up and char. Metal objects in particular may arc in the
oven, which can cause serious damage.
10. Do not use recycled paper products.
They may contain impurities which may cause sparks and/or fires when
used in cooking.
11. Do not rinse the tray and rack by placing it in water just after
cooking. This may cause breakage or damage.
Improper use could result in damage to your oven.
12. Be certain to place the oven so the front of the door is 8 cm or
more behind the edge of the surface on which it is placed, to avoid
accidental tipping of the appliance.
Improper use could result in bodily injury and oven damage.
13. Before cooking, pierce the skin of potatoes, apples or any such fruit or
vegetable.
They could burst.
14. D o not cook eggs in their shell. Eggs in their shell and whole
hardboiled eggs should not be heated in microwave ovens since they
may explode, even after microwave heating has ended.
Pressure will build up inside the egg which will burst.
15. Do not attempt deep fat frying in your oven.
This could result in a sudden boil over of the hot liquid.
16. I f smoke is observed, switch off or disconnect the oven from the power
supply and keep the oven door closed in order to stifle any flames.
It can cause serious damage such as a fire or electric shock.
17. When food is heated or cooked in disposable containers made of
plastic, paper or other combustible materials, keep an eye on the oven
and check it frequently.
Your food may be poured due to the possibility of container
deterioration, which also can cause a fire.
18. The temperature of accessible surfaces may be high when the
appliance is operating. Do not touch the oven door, outer cabinet,
rear cabinet, oven cavity, accessories and dishes during grill mode,
convection mode and auto cook operations, before clearing make sure
they are not hot.
As they will become hot, there is the danger of a burn unless wearing
thick culinary gloves .
19. The oven should be cleaned regularly and any food deposits should
be removed.
Failure to maintain the oven in a clean condition could lead to
deterioration of the surface. This could adversely affect the life of the
appliance and possibly result in a hazardous situation.
6
Important Safety
Instructions
Please keep for future reference. Read and follow all instructions before using your oven
toprevent the risk of fire, electric shock, personal injury, or damage when using the oven.
This guide does not cover all possible conditions that may occur. Always contact yourservice
agent or manufacturer about problems that you do not understand.
20. Only use the temperature probe recommended for this oven.
You can not ascertain that the temperature is accurate with an unsuitable
temperature probe.
21. I f there are heating elements, the appliance becomes hot during use.
Care should be taken to avoid touching the heating elements inside the
oven.
There is danger of a burn.
22. Follow exact directions given by each manufacturer for their popcorn
product. Do not leave the oven unattended while the corn is being
popped. If corn fails to pop after the suggested times, discontinue
cooking. Never use a brown paper bag for popping corn. Never
attempt to pop leftover kernels.
Overcooking could result in the corn catching a fire.
23. This appliance must be earthed.
The wires in the mains lead are colored in accordance with the
following codes
BLUE ~ Neutral
BROWN ~ Live
GREEN & YELLOW ~ Earth
As the colours of the wires in the mains lead of this appliance may not
correspond with the coloured markings identifying the terminals in
your plug proceed as follows:
The wire which is colored BLUE must be connected to the terminal
which is marked with the letter N or Colored BLACK. The wire which
is colored BROWN must be connected to the terminal which is marked
with the letter L or colored RED. The wire which is colored GREEN &
YELLOW or GREEN must be connected to the terminal which is marked
with the letter E or
.
If the supply cord is damaged, it must be replaced by the manufacturer,
a service agent or a similarly qualified person in order to avoid
potential hazards.
Improper use may cause serious electric damage.
24. Do not use harsh abrasive cleaners or sharp metal scrapers to clean
the oven door glass.
They can scratch the surface, which may result in the glass shattering.
25. This oven should not be used for commercial catering purposes.
Improper use could result in damage to your oven.
7
Important Safety
Instructions
Please keep for future reference. Read and follow all instructions before using your oven
toprevent the risk of fire, electric shock, personal injury, or damage when using the oven.
This guide does not cover all possible conditions that may occur. Always contact yourservice
agent or manufacturer about problems that you do not understand.
CAUTION
26.
The microwave oven must be operated with the decorative door open
if the microwave oven is placed in a cabinet.
If the door is closed while operating, the airflow will get worse possibly
resulting in a fire or damage to your oven and the cabinet.
27. The connection may be achieved by having the plug accessible or
by incorporating a switch in the fixed wiring in accordance with the
wiring rules.
Using improper plug or switch can cause an electric shock or a fire.
28. Should be monitored to ensure that children do not play with the device.
29. The devices are not intended to be operated by an external timer or
by a separate control.
30. Only use utensils that are suitable for use in microwave ovens.
31. The microwave oven shall not be placed in a cabinet unless it has
been tested in a cabinet.
32. This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a person responsible
for their safety.Cleaning and user maintenance shall not be made by
children unless they are aged from 8 years and above and supervised.
33. The minimum height of free space necessary above the top surface of
the oven.
34. The microwave oven is intended to be used built-in.
8
Place the oven in the level location of your choice with
more than 85cm height but make sure there is at least
30cm of space on the top and 10cm at the rear for proper
ventilation. The front of the oven should be at least 8cm from the
edge of the surface to prevent tipping.
An exhaust outlet is located on top or side of the oven. Blocking
the outlet can damage the oven.
Unpacking &
Installing
Unpack your oven and place it on a flat level
surface.
By following the basic steps on these two pages you will be able to quickly check that your oven is operating
correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your
oven make sure you remove all accessories and packing. Check to make sure that your oven has not been
damaged during delivery.
THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL
CATERING PURPOSES
GLASS TRAY
ROLLER REST
9
Plug your oven into a standard household socket.
Make sure your oven is the only appliance
connected to the socket. If your oven does not operate
properly, unplug it from the electrical socket and then
plug it back in.
The DISPLAY will count down from 30 secondes.
When it reaches 0 it will sound BEEPS. Open
the oven door and test the temperature of the water. If
your oven is operating the water should be warm. Be
careful when removing the container it may be hot.
Fill a microwave safe container with
300 ml (1/2 pint) of water. Place on
the GLASS TRAY and close the oven door. If you
have any doubts about what type of container to
use please refer to page
26
.
Press the
STOP/CLEAR
button, and
press the
START button
1 time to set
30 secondes of
cooking time.
You will hear a BEEP
when you press the button.
Open your oven door by pushing RELEASE BUTTON.
Place the ROTATING RING inside the oven and place
the GLASS TRAY on top.
SECONDES
YOUR OVEN IS NOW INSTALLED
10
Setting the
Clock
You can set either 12 hour clock or 24 hour clock.
In the following example I will show you how to set the time for 14:35 when using the 24 clock.
Make sure that you have removed all packaging from your oven.
When your oven is plugged in for the
first time or when power resumes after a
power cut, a ‘0’ will be shown in the
display; you will have to reset the clock.
If the clock (or display) shows any
strange looking symbols, unplug your
oven from the electrical socket and plug
it back in and reset the clock.
During clock setting the colon will flash,
After setting, the colon will stop flashing.
Make sure that you have correctly installed your oven as described
earlier in this book.
Press Stop/Clear .
Press set clock once.
(If you want to use a 12 hour clock, Press set clock once more.
If you want to change different option after setting clock,
you have to unplug and plug it back in.)
Press 10 min fifteen times.
Press 1 min three times.
Press 10 sec five times.
Press set clock or Start
to set the time.
The clock starts counting.
11
Child
Lock
Press and hold Stop/Clear until “L” appears on the display and BEEP sounds.
The CHILD LOCK is now set.
The time will disappear on the display if you have set the clock.
L” remains displayed to let you know that CHILD LOCK is set.
To cancel CHILD LOCK press and hold Stop/Clear until “L” disappears.
You will hear BEEP when it’s released.
Your oven has a safety feature that
prevents accidental running of the oven.
Once the child lock is set, you will be
unable to use any functions and no
cooking can take place.
However your child can still open the
oven door!
Press Stop/Clear .
12
L
Micro Power
Cooking
Make sure that you have correctly installed your oven as described
earlier in this book.
Press Stop/Clear.
Press micro twice to select 80% power.
“640” appears on the display.
Press 1 min five times.
Press 10 sec three times.
Press Start
.
After cooking is over, End Reminder Beep Sounds per 1 minute for
5 minutes until the oven door is opened.
Your oven has five microwave Power
settings. High power is automatically
selected but repeated presses of the
MICRO button will select different power
levels.
In the following example I will show you how to cook some food on 80% power for 5 minutes and 30 seconds.
POWER
HIGH
MAX
MEDIUM
HIGH
MEDIUM
MEDIUM LOW
LOW
Press
MICRO
POWER
OUTPUT
%
100%
80%
60%
40%
20%
time
times
times
times
times
800W
640W
480W
320W
160W
13
Micro Power
Level
Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking.
The table below shows the examples of food and their recommended cooking power levels for use with this
microwave oven.
POWER LEVEL
POWER LEVEL
(%)
HIGH * Boil Water
* Brown minced beef
* Cook poultry pieces, fish, vegetables
* Cook tender cuts of meat
MEDIUM HIGH * All reheating
* Roast meat and poultry
* Cook mushrooms and shellfish
* Cook foods containing cheese and eggs
MEDIUM * Bake cakes and scones
* Prepare eggs
* Cook custard
* Prepare rice, soup
MEDIUM LOW
* Melt butter and chocolate
* Cook less tender cuts of meat
LOW
* Soften butter & cheese
* Soften ice cream
* Raise yeast dough
* All thawing
USE
POWER OUTPUT
100%
80%
60%
40%
20%
800W
640W
480W
320W
160W
14
Two stage
Cooking
Press Stop/Clear.
Set the power and the cooking time for stage1.
Press micro once to select HIGH power.
Press 10 min once.
Press 1 min once.
Set the power and the cooking time for stage2.
Press micro four times to select 320 power.
Press 10 min three times.
Press 1 min five times.
Press Start
During two stage cooking the oven door
can be opened and food checked. Close
the oven door and press Start/Q.Start
and the cooking stage will continue.
At the end of stage1, BEEP sounds and
stage 2 commences.
Should you wish to clear the programme
press Stop/Clear twice.
In the following example I will show you how to cook some food in two stages. The first stages will cook your
food for 11 minutes on HIGH; the second will cook for 35 minutes on 320.
15
.
Quick
Start
Press Stop/Clear.
Press Start
four times to select 2 minutes on HIGH power.
Your oven will start before you have finished the fourth press.
During QUICK START cooking, you can extend the cooking time up to
10 minutes by repeatedly pressing the Start/Q.Start key.
The QUICK START feature allows you to
set 30 seconds intervals of HIGH power
cooking with a touch of the Start/Q.Start.
In the following example I will show you how to set 2 minutes of cooking on high power.
16
Auto
Cook
Press Stop/Clear .
Press cook
AC-2
” appears on the display.
Press more key five times to enter
0.6
kg.
AUTO COOK allows you to cook most of
your favorite food easily by selecting the
food type and entering the weight of the
food by pressing the more/less key.
Press Start
CATEGORY
JACKET
POTATO
FRESH
VEGETABLE
FROZEN
VEGETABLE
RICE/PASTA
FISH
Press
cook
time
times
times
times
times
17
.
twice to select Fresh vegetable.
In the following example I will show you how to cook 0.6kg of fresh vegetable.
FRESH
FOOD CATEGORY WEIGHT LIMIT UTENSILS FOOD TEMP. INSTRUCTIONS
1. JACKET
POTATO
2. FRESH
VEGETABLE
3. FROZEN
VEGETABLE
4. RICE / PASTA
5. FRESH FISH
Room
Room
Frozen
Room
Refrigerated
_
Microwave-
safe bowl
Microwave-
safe bowl
Microwave-
safe bowl
Microwave-
safe flan dish
Choose medium sized potatoes 170 -200g.
Wash and dry potatoes. Pierce the potatoes several times with fork. Place the potatoes on
the glass turntable. Adjust weight and press start. After cooking, remove the potatoes from
the oven. Let stand covered with foil for 5 minutes.
Place vegetables in a microwave-safe bowl. Add water.
Cover with wrap. After cooking, stir and allow to stand for
2 minutes. Add amount of water according to the quantity.
** 0.2kg - 0.4kg : 2 Tablespoon
** 0.5kg - 0.8kg : 4 Tablespoon
Place vegetables in a microwave-safe bowl. Add water.
Cover with wrap. After cooking, stir and allow to stand for
2 minutes. Add amount of water according to the quantity.
** 0.2kg - 0.4kg : 2 Tablespoon
** 0.5kg - 0.8kg : 4 Tablespoon
Wash rice. Darin water.
Place rice & boiling water with
to 1 teaspoon salt in a deep and large bowl.
** Rice - After cooking, stand covered for 5 minutes or until water is absorbed.
** Pasta - During the cooking, stir several times. After cooking, stand for 1 or 2 minutes with
cover. Rinse pasta with cold water.
Whole fish, steaks
- Oily fish : salmon, mackerel
- White fish : cod, haddock
Arrange in a single layer in a large microwave-safe flan dish.
Cover dish tightly with plastic wrap and pierce in several places.
Place on the glass turntable. Adjust weight and press start.
After cooking, remove the dish from the oven. Allow to stand for 3 minutes before serving.
0.1 kg ~ 1.0 kg
0.2 kg ~ 0.8 kg
0.2 kg ~ 0.8 kg
0.1 kg ~ 0.3 kg
0.1 kg ~ 0.6 kg
Weight 100g 200g 300g Cover
Water Rice 180ml 330ml 480ml Yes
Pasta 400ml 800ml 1200ml No
18
(Ac-1)
(Ac-2)
(Ac-3)
(Ac-4)
(Ac-5)
Auto
Defrost
Your oven has four microwave defrost
settings:- MEAT, POULTRY, FISH and
BREAD; each defrost category has
different power settings. Repeated
presses of the AUTO DEFROST buttons
will select different settings.
The temperature and density of food varies, I would recommend that the food is checked before cooking
commences. Pay particular attention to large joints of meat and chicken, some foods should not be completely
thawed before cooking. For example fish cooks so quickly that it is sometimes better to begin cooking while still
slightly frozen. The BREAD programme is suitable for defrosting small items such as rolls or a small loaf. These will
require a standing time to allow the centre to thaw. In the following example I will show you how to defrost 1.4Kg
of frozen poultry.
Category
MEAT
POULTRY
FISH
BREAD
Press
defrost
time
times
times
times
Press Stop/Clear.
Weigh the food that you are about to defrost. Be certain to remove any
metallic ties or wraps; then place the food in your oven and close the
oven door.
Press defrost twice to select the POULTRY defrosting programme.
dEF2” appears on the display window.
Enter the weight of the frozen food that you are about to defrost.
Press more fourteen times to enter 1.4 Kg.
Press Start
During defrosting your oven will “BEEP”, at which point open the oven door, turn food over and separate to
ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing.
After checking close the oven door and press Start/Q.Start to resume defrosting.
Your oven will not stop defrosting (even when the beep sounds) unless the door is opened.
19
.
CATEGORY WEIGHT LIMIT UTENSIL FOOD
AUTO WEIGHT DEFROST GUIDE
0.1 ~ 4.0 kg
Microwave ware
(Flat plate)
Meat
Minced beef, Fillet steak, Cubes for stew, Sirloin steak, Pot roast, Rump roast, Beef burger
Pork chops, Lamp chops, Rolled roast, Sausage, Cutlets(2cm)
Turn food over at beep.
After defrosting, let stand for 5-15 minutes.
Poultry
Whole chicken, Legs, Breasts, Turkey breasts(under 2.0kg)
Turn food over at beep.
After defrosting, let stand for 20-30 minutes.
Fish
Fillets, Steaks, Whole fish, Sea foods
Turn food over at beep.
After defrosting, let stand for 10-20 minutes.
MEAT
POULTRY
FISH
0.1 ~ 0.5 kg
Paper towel
or flat plate
Sliced bread, Buns, Baguette, etc.
Separate slices and place between paper towel or flat plate.
Turn food over at beep.
After defrosting, let stand for 1-2 minutes.
BREAD
* Food to be defrosted should be in a suitable microwave proof container and place uncovered on the glass turntable.
* If necessary, shield small areas of meat or poultry with flat pieces of aluminum foil. This will prevent thin areas becoming warm during defrosting.
Ensure the foil does not touch the oven walls.
* Separate items like minced meat, chops, sausages and bacon as soon as possible.
* When BEEP, at this point remove the food from the microwave oven, turn the food over and return to the microwave oven. Press start to continue.
At the end of the program, remove the food from the microwave oven, cover with foil and allow to stand until completely thawed.
To thaw completely , for example joints of meat and whole chickens should STAND for a minimum of 1 hour before cooking.
20
(dEF1)
(dEF2)
(dEF3)
(dEF4)
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12
  • Page 13 13
  • Page 14 14
  • Page 15 15
  • Page 16 16
  • Page 17 17
  • Page 18 18
  • Page 19 19
  • Page 20 20
  • Page 21 21
  • Page 22 22
  • Page 23 23
  • Page 24 24
  • Page 25 25
  • Page 26 26
  • Page 27 27
  • Page 28 28
  • Page 29 29
  • Page 30 30
  • Page 31 31
  • Page 32 32
  • Page 33 33
  • Page 34 34
  • Page 35 35
  • Page 36 36
  • Page 37 37
  • Page 38 38
  • Page 39 39
  • Page 40 40
  • Page 41 41
  • Page 42 42
  • Page 43 43
  • Page 44 44
  • Page 45 45
  • Page 46 46
  • Page 47 47
  • Page 48 48
  • Page 49 49
  • Page 50 50
  • Page 51 51
  • Page 52 52
  • Page 53 53
  • Page 54 54
  • Page 55 55
  • Page 56 56
  • Page 57 57
  • Page 58 58
  • Page 59 59
  • Page 60 60
  • Page 61 61
  • Page 62 62
  • Page 63 63
  • Page 64 64
  • Page 65 65
  • Page 66 66
  • Page 67 67
  • Page 68 68
  • Page 69 69
  • Page 70 70
  • Page 71 71
  • Page 72 72
  • Page 73 73
  • Page 74 74
  • Page 75 75
  • Page 76 76
  • Page 77 77
  • Page 78 78
  • Page 79 79
  • Page 80 80
  • Page 81 81
  • Page 82 82
  • Page 83 83
  • Page 84 84
  • Page 85 85
  • Page 86 86
  • Page 87 87
  • Page 88 88
  • Page 89 89
  • Page 90 90
  • Page 91 91
  • Page 92 92
  • Page 93 93
  • Page 94 94
  • Page 95 95
  • Page 96 96
  • Page 97 97
  • Page 98 98
  • Page 99 99
  • Page 100 100
  • Page 101 101
  • Page 102 102
  • Page 103 103
  • Page 104 104
  • Page 105 105
  • Page 106 106
  • Page 107 107
  • Page 108 108
  • Page 109 109
  • Page 110 110
  • Page 111 111
  • Page 112 112
  • Page 113 113
  • Page 114 114
  • Page 115 115
  • Page 116 116
  • Page 117 117
  • Page 118 118
  • Page 119 119
  • Page 120 120

LG MS2043T Používateľská príručka

Kategória
Mikrovlny
Typ
Používateľská príručka