Tiger JBX-A18W Instruction manuals

JBX-A

JBX-A10W

JBX-A18W Rice Cooker / Warmer

OPERATING INSTRUCTIONS

Thank you for purchasing this TIGER rice cooker/warmer.

Please read these instructions carefully before use and observe them during use.

For household use

Sử dụng trong gia đình

Nồi cơm Điện tử

HƯỚNG DẪN SỬ DỤNG

Cám ơn bạn vì đã mua nồi cơm điện tử TIGER.

Vui lòng đọc và tuân thủ những hướng dẫn này một cách thận trọng trước khi sử dụng.

Dành cho Việt Nam

2

IMPORTANT SAFEGUARDS

When using the appliance, basic safety precautions should always be followed including the

following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against electrical shock, do not immerse cord or plug in water or other liquid.

4. Close supervision is necessary when the appliance is used by or near children.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or

taking o parts.

6. Do not operate the appliance with a damaged cord or plug or after the appliance

malfunctions or has been damaged in any manner. Return appliance to the nearest

authorized service facility for examination, repair, or adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may

cause injuries.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter, or touch hot surfaces.

10. Do not place the appliance on or near a hot gas or electric burner, or in a heated oven.

11. Extreme caution must be used when moving the appliance containing hot oil or other hot

liquids.

12. Always attach plug to the appliance rst, then plug cord into the wall outlet.

To disconnect, turn any control to “o”, then remove plug from wall outlet.

13. Do not use the appliance for other than intended use.

14. Risk of electric shock, cook only in removable container.

SAVE THESE INSTRUCTIONS

Servicing should be performed by an authorized service representative.

This appliance is intended for household use.

1. A short power cord (or detachable power cord) is provided to reduce the risks of becoming

entangled in or tripping over a longer cord.

2. Longer detachable power cords or extension cords are available and may be used if care

is exercised in their use.

3. If a longer detachable power cord or extension cord is used:

a. The marked electrical rating of the extension cord should be at least as great as the

electrical rating of the appliance.

b. The extension cord should be arranged so that it will not drape over the countertop or

tabletop where it can be pulled by children or tripped over unintentionally.

The appliance is not intended for use by persons (including children) with reduced physical,

sensory or mental capabilities, or lack of experience and knowledge, unless they have been

given supervision or instruction concerning use of the appliance by a person responsible for

their safety.

Children should be supervised to ensure that they do not play with the appliance.

The following instructions are applicable to 220 V only:

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk

of electrical shock, this plug is intended to t into a polarized outlet in only one way. If the

plug does not t fully into the outlet, reverse the plug. If it still does not t, contact a qualied

electrician. Do not attempt to defeat this safety feature.

3

English

Contents

1 Important Safeguards ................................................................................................. 4

2 Names and Functions of Component Parts ............................................................. 9

Menu options and features .......................................................................................11

Tips on making delicious rice .................................................................................. 12

3 Before Cooking Rice ................................................................................................. 14

4 How to Cook Rice ..................................................................................................... 16

Cooking time guidelines .......................................................................................... 17

5 Once Rice Is Finished Cooking ............................................................................... 18

6 Using the Timer Function ......................................................................................... 19

7 Keeping Rice Warm .................................................................................................. 21

8 Cooking Rice and Side Dishes Together ................................................................ 22

9 Slow Cooking ............................................................................................................ 25

10 Steaming Food .......................................................................................................... 27

11 Making Cakes ............................................................................................................ 30

12 Cleaning and Maintenance ....................................................................................... 32

13 If Rice Does Not Cook Properly .............................................................................. 37

14 If Synchro-Cooking Does Not Work As Expected ................................................. 39

15 If Food Is Not Cooked or Steamed or Cakes Are Not Made as Expected ........... 40

16 Troubleshooting ....................................................................................................... 41

If this indication appears .......................................................................................... 42

Setting the current time ............................................................................................ 43

............................................................................................................ 44

When a power outage occurs or the appliance plug is disconnected ................. 44

Purchasing consumables and optional accessories ............................................ 44

Warranty on Tiger Microcomputer Controlled rice cooker ......................................... 90

Free-of-charge repair (Replacement*) policy ............................................................... 91

4

Only use a voltage of 220 V AC. Use

of any other power supply voltages may

cause fire or electric shock.

Use an electrical outlet rated for 7

A or higher and do not plug in other

devices at the same time.

Connecting other devices to the same

outlet may cause the outlet to overheat,

resulting in re.

Do not use a damaged power cord.

Do not damage the power cord.

Do not modify, forcefully bend, pull,

twist, or fold the cord. Do not place the

cord near high temperature surfaces or

under/between heavy objects to prevent

re and electric shock.

Wipe the power plug thoroughly if

dust or other foreign objects are

collected on it.

This is to avoid re.

If the power cord is damaged,

purchase a replacement cord from

the manufacturer or its service agent

and replace the damaged cord.

Otherwise, a malfunction or accident

may occur.

Insert the power plug completely into

the outlet.

Failure to do so may cause electric

shock, short circuits, smoke, or re.

Read and follow all safety instructions before using the rice cooker.

• The WARNINGS and CAUTIONS described below are intended to protect the user and other individuals

from physical and property damage. To ensure safety, please follow them carefully.

• Do not remove the caution/warning labels attached to the rice cooker.

The safety instructions are classied and described according to the level of harm and damage caused by

improper use, as shown below.

WARNING

1

Important Safeguards

WARNING

This symbol indicates there is

a possibility of serious injury or

death*1 when the product is handled

improperly.

CAUTION

This symbol indicates there is a

possibility of minor or moderate injury*2

or damage to property*3 when the

product is handled improperly.

*1 “Serious injury” is dened here as loss of sight, physical injury,

burns (high and low temperature), electric shock, broken

bones, poisoning, or other injuries severe enough to involve

permanent damage and require hospitalization or extended

outpatient care.

*2 “Minor or moderate injury” is dened here as a physical injury,

burns, or electric shock that does not require a hospital stay or

extended outpatient care.

*3 “Damage to property” is dened here as damage that aects a

building, furniture, livestock, or pets.

Description of Symbols

indicates a warning or

caution. The specic details

of the warning or caution are

indicated inside the symbol or

in an illustration or text near

the symbol.

indicates a prohibited

action. The specic details

of the prohibited action are

indicated inside the symbol or

in an illustration or text near

the symbol.

indicates an action that

must be taken or an instruction

that must be followed. The

specic details of the action or

instruction are indicated inside

the symbol or in an illustration

or text near the symbol.

5

English

Keep the appliance plug out of the

reach of small children.

Do not allow them to place the appliance

plug in their mouths.

Doing so may cause electric shock,

short circuits, or re.

Keep the appliance plug away from

metal objects, such as pins, or dust.

This is to avoid electric shock, short

circuits, or re.

Be sure to use the specied power

cord only. Do not use the power cord

for any other devices.

Doing so may cause malfunction or re.

Do not use the rice cooker when

the power cord or the power plug is

damaged or the plug is loose in the

outlet.

Doing so may cause electric shock,

short circuits, or re.

Do not touch

the unit with

wet hands

Do not handle the power plug with

wet hands.

Doing so may cause electric shock or

injury.

Never open the lid during cooking.

Doing so may cause burns.

Do not touch

Do not place your face or hands near

the steam vent.

Doing so may cause burns. Never allow

small children near the steam vent.

Do not allow children to use the rice

cooker by themselves or do not use

the rice cooker within the reach of

small children.

Doing so may cause burns, electric

shock, or injury.

Never immerse

the unit in water

or other liquid

Do not immerse the rice cooker in

water or splash water over the rice

cooker.

Doing so may cause short circuits and

electric shock.

Do not expose the power plug to

steam.

Doing so may cause electric shock or

re. When using the rice cooker on a

sliding table, be careful not to expose

the power plug to steam.

Do not insert any metal objects, such

as pins, wires, etc., into any gaps

between the parts.

Doing so may cause electric shock or

malfunction.

Disassembly

is prohibited

Do not attempt to modify the rice

cooker. Disassembly or repairs

should be performed only by an

authorized service representative.

Otherwise, re, electric shock, or injury

may occur.

Do not use the rice cooker in any

way not described in the instruction

manual (supplied COOKBOOK).

Steam or contents may spray out,

causing burns or other injuries.

Examples:

• Heating ingredients and seasonings

inside of plastic cooking bags, etc.

• Using parchment paper to cover food

in the rice cooker.

Household use only.

This appliance is intended to be used

in household and similar applications

such as:

•sta kitchen areas in shops, oces

and other working environments

• farm houses

• by clients in hotels, motels and other

residential type environments

• bed and breakfast type environments

WARNING

66

1Important Safeguards

Stop using the rice cooker

immediately in case of any

malfunction or failure.

Using the rice cooker with a problem

may cause re, electric shock, or injury.

Examples of malfunction and failure:

• The power cord and/or power plug

become abnormally hot.

• Smoke comes out of the rice cooker or

a burning odor is detected.

• The rice cooker is cracked or there are

loose or wobbling parts.

• The inner pot is deformed.

• There are other problems or

abnormalities.

Immediately unplug the power plug

from the outlet and contact the place of

purchase for inspection/repair service.

Do not use the rice cooker on an

unstable surface, a heat sensitive

table, or mat, etc.

Doing so may cause re or damage to

the table or mat.

Do not use the rice cooker on a

sliding tabletop that does not have

sucient load bearing capacity.

Otherwise, the rice cooker may fall,

resulting in injury, burns, or malfunction.

Check that the load bearing capacity is

sucient before use.

Do not use the rice cooker near walls

or furniture.

Steam and heat may cause damage,

discoloration, and/or deformation. Use

the rice cooker at least 30 cm away

from walls or furniture. When using the

rice cooker on a kitchen rack or cabinet,

make sure that steam is not trapped.

At least 30 cm

Do not use the cooking plate without

the inner pot.

Doing so may cause re, smoke, or

burns.

Be sure to place the healthy cooking

plate on top of the cooking plate. Do

not place the healthy cooking plate

directly inside the inner pot.

Doing so may cause re, smoke, or

burns.

CAUTION

WARNING

Do not use the rice cooker in a small

space where the operation panel is

exposed to steam.

Steam and heat may cause deformation

of the operation panel, and/or damage,

discoloration, deformation, and/or

malfunction of the rice cooker. When

using the rice cooker on a sliding

tabletop, pull the tabletop out so that the

operation panel is not exposed to the

emitted steam.

Do not use the rice cooker near a heat

source or where it may be splashed

with water.

Doing so may cause electric shock,

short circuits, re, and/or deformation or

malfunction of the rice cooker.

Use only the inner pot made

exclusively for this rice cooker.

Using any other pot may cause

overheating or malfunction.

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English

CAUTION

Do not cook with the inner pot empty.

Doing so may cause overheating or

malfunction.

Do not use the rice cooker on an IH

cooking heater.

Doing so may cause malfunction.

Be careful about any escaping steam

when opening the lid.

Exposure to steam may cause burns.

Do not touch

Do not touch high-temperature

surfaces during or immediately after

cooking.

Doing so may cause burns.

Do not handle the inner pot with

bare hands when the rice cooker

is in operation or immediately after

cooking. Be sure to use oven mitts,

etc. to pick up the inner pot.

Touching the hot pot may cause burns.

Inner pot

Unplug the

power cord

Unplug the power plug when not in

use.

This is to avoid injury, burns, electric

insulation deterioration.

Be sure to hold the power plug when

removing it from an outlet.

Otherwise, electric shock, short circuits,

Do not use multiple appliances on the

same outlet.

Handle the rice cooker with care.

Dropping the rice cooker or exposing it

to a strong impact may cause injury or

malfunction of the rice cooker.

Wait until the rice cooker has cooled

down before cleaning it.

Touching the hot surfaces may cause

burns.

Do not wash the entire rice cooker.

Do not wash the main body or pour

water into the main body or the base.

Doing so may cause short circuits and

electric shock.

Do not move the rice cooker while it

is cooking.

Doing so may cause the contents to

spill, resulting in burns.

Do not touch

Do not touch the hook button while

carrying the rice cooker.

Doing so may cause the lid to open,

resulting in injury or burns.

Do not use the cooking plate and

healthy cooking plate in any other

appliances.

888

1Important Safeguards

Follow the safety instructions

in order to use your rice cooker

safely for many years.

●Remove any cooked rice or remaining grains of

rice.

Failure to do so may cause steam to leak or

contents to boil over. This may cause malfunction

or improperly cooked rice.

●Do not cover the rice cooker

with a cloth or any other

objects during cooking.

Doing so may cause the rice

cooker or the lid to become

deformed or discolored.

●Do not store cooled rice in the rice cooker.

Doing so may cause unpleasant odors.

●The holes in the rice cooker are designed to

maintain its functions and performance. In

extremely rare cases, dust or even insects may

enter these holes and cause malfunction. To

prevent this, a commercially available insect

prevention sheet, etc., is recommended. If a

malfunction does occur due to this problem, the

repair is not covered by warranty. In this case,

contact the place of purchase.

● The uorocarbon resin coating on the inner

pot may wear and peel with extended use. It is

harmless to humans and does not interfere with

actual cooking or the heat insulating capability of

the rice cooker.

If deformation or corrosion is found on the inner

pot, a new inner pot may be purchased. Contact

the place of purchase.

●Strictly observe the following instructions to

keep the uorocarbon resin coating of the inner

pot from becoming scratched, deformed, or

peeling.

• Do not place the inner pot directly over a gas,

electric, or IH stove top or in a microwave

oven.

• Do not keep anything other than white rice or

rinse-free rice warm in the rice cooker.

• Do not use vinegar inside the inner pot.

• Use only the supplied spatula or a wooden

spatula.

• Do not use hard or sharp utensils such as

metal ladles, spoons, or whisks.

• Do not place a basket inside the inner pot.

• Do not place dishes, hard utensils, or other

hard objects inside the inner pot.

• Do not clean the inner pot using hard

materials such as metal spatulas or nylon

scrubbing sponges.

• Do not use a dishwasher/dryer to clean the

inner pot.

• Be careful not to scratch the inner pot when

rinsing rice in it.

If the inner pot becomes deformed, contact the

place of purchase.

99

English

2

Names and Functions of Component Parts

Lid

Heating plate

Lid gasket

Carrying handle

Use the handle when

carrying the rice cooker.

Center sensor

Inner pot

Upper casing

Hook button

Push to open

the lid.

Steam vent

Heater plate

Power plug

(Insert it into an outlet.)

Power cord

Appliance plug

(Insert it into the appliance

plug inlet.)

Appliance plug

inlet

Steam cap

Inner lid

Inner lid gasket Inner lid button

It is not removable.

Do not attempt to

remove it.

(See P.33 to 34.)

It is not

removable.

Do not attempt to

remove it.

Tab

Lid sensor

Hook catch

1010

2Names and Functions of Component Parts

Operation panel

[Hour] and [Min] keys

Used to set the current

time and the time under

the Timer function.

[Menu] key

Used to select the desired cooking menu.

Keep Warm lamp

Lit when the Keep Warm

function is on.

[Keep Warm/Cancel] key

Used to keep rice warm

and to cancel the current

operation.

Display

Displays the symbol (menu

cursor) and the current time, etc.

[Start] key

Used to start cooking rice and

food, etc.

• The small projections ( ) on the [Start] and [Keep Warm/Cancel] keys are to aid persons with a visual impairment.

Start lamp

Lit during cooking, etc.

Checking the accessories

Spatula

COOKBOOK

Cooking plate

Measuring cup (for rice only)

Approx. 1 cup (approx.

0.18 L), approx. 150 g

Healthy cooking plate

The spatula

can be

placed on

the rice

cooker.

 For rst time use

■Wash the inner pot and accessories before using

them. (See P.32.)

Sounds emitted by the rice cooker

The following sounds coming from the rice cooker

during cooking, steaming, or when the Keep Warm

function is on are normal and do not indicate a problem:

• Clicking sound (This is the sound of the

microcomputer controller.)

• Scraping sound (This is the sound of metal

contracting and rubbing together due to heat.)

• Sound like boiling water (Only during cooking or

steaming.)

Lithium battery

The rice cooker has a built-in lithium battery. It

stores the current time and the preset timer settings

even with the power plug disconnected.

•If the lithium battery runs out, “0:00” blinks on the

display when the power plug is plugged back in.

The rice cooker can still cook normally, however,

the current time, preset timer settings, and elapsed

Keep Warm time are deleted when the power plug

is disconnected.

Note

●Do not attempt to replace the lithium battery

yourself.

To replace the lithium battery, contact the place

of purchase.

Checking the current time

The time is displayed in a 24-hour format. Adjust

the time if the correct time is not displayed. (See

P.43.)

[Timer] key

Used to set the timer.

Timer lamp

Lit or blinks when the

Timer function is set.

111111

English

Menu options and features

Menu

Timer

function

availability

Keep

Warm

function

availability

Feature

Plain   Cooks white rice (long-grain rice).

Synchro-Cooking – * Cooks rice and side dishes together using the cooking plate.

Quick – Quickly cooks white rice (long-grain rice).

Short   Cooks white rice (short-grain rice).

Mixed – Cooks seasoned rice.

Sweet – Cooks steamed glutinous rice.

Brown Cooks brown rice or multigrain brown rice (brown rice mixed with

other grains).

Porridge Cooks porridge.

See P.44 for cooking capacities.

: Available

–: Not available

: Do not use the Keep Warm function to ensure the maximum avor of cooked rice.

* Remove the cooking plate from the rice cooker before using the Keep Warm function.

Note

●When using the “Porridge” menu, porridge can become pasty if kept warm for too long. Serve it as soon

as possible.

12

Tips on making delicious rice

Select quality rice and a good storage

location.

• Choose freshly polished, glossy rice with a

uniform grain size.

• Store rice in a cool, dark, well-ventilated place.

Carefully measure the rice using the

supplied measuring cup.

1 cup (level lling) is

approximately 0.18 L.

Use the supplied

measuring cup for

rinse-free rice as well.

Rinse the rice quickly.

Pour rice in the inner pot and add plenty of water.

Lightly stir the rice and discard the water quickly.

Use cold water and quickly rinse the rice by hand

so that the rice does not absorb the starchy water.

Cooking rinse-free rice

• Add rinse-free rice and water, and then stir well

from the bottom so that every individual grain

of rice becomes immersed in the water. Merely

adding water to the rice prevents it from soaking

in the water and may cause improperly cooked

rice.

• If the added water turns white, we recommend

you rinse the rice thoroughly by replacing the

water once or twice. The water turning white

is due to starch in the rice and not its bran.

However, cooking the rice with the starch left in

the water may lead to burned rice, the contents

boiling over, or improperly cooked rice.

Adding other ingredients to rice

The total amount of ingredients should be no

more than approximately 70 g per cup of rice. Mix

seasonings well and then add other ingredients

on top of the rice. If other ingredients are to be

added to the rice, be sure to use no more than

the acceptable maximum amount (see the table

below).

Menu 1.0 L

(5.5-cup) type

1.8 L

(10-cup) type

Mixed 3 cups 6 cups

Sweet 3 cups 5 cups

Brown 3 cups 5 cups

• Do not open the lid during cooking to add other

ingredients.

• Add water prior to adding the ingredients.

Adding water after the ingredients results in the

cooked rice being too rm.

• The following cases may result in improperly

cooked or burned rice.

• When too much of seasonings such as soy

sauce, sweet cooking rice wine, etc. are

added

• When seasonings are settled at the bottom

• When ketchup or tomato sauce is added

• When other ingredients are mixed with rice

• When adding ingredients to porridge, add

water to the rice so that the water level after the

ingredients are added is not over the top line for

porridge.

Add water according to the type of rice

and your personal preference.

Amount of water to add

If adding more or less water than the

recommended amount, do not deviate from that

amount by any more than 1/3 of one line. Doing

so may cause the contents to boil over.

Menu

Corresponding scale (Use the

corresponding scale on the inner pot

as a reference.)

Plain “Plain” scale

Synchro-Cooking “Plain” scale

Quick “Plain” scale

Short “Plain” scale

Mixed “Plain” scale

Sweet (sweet

rice) “Sweet” scale

Sweet (sweet

rice and

non-glutinous

rice)

Between the “Plain” and “Sweet”

scales

Brown “Brown” scale

Porridge Hard porridge: “Porridge • hard” scale

Soft porridge: “Porridge • soft” scale

•When cooking rinse-free rice, use the “Plain”

scale as a reference but add a little extra water

(until it just covers the corresponding line).

• When cooking germinated brown rice, whole

rice, semi-polished rice, barley rice,or multigrain

rice, use the “Plain” scale as a reference.

•If the amount of water to add is specied on a

package of germinated brown rice or multigrain

brown rice, follow the directions on the package

and add water according to your personal

preference.

Read P.14 to15 for preparations

before cooking rice and P.16 to 20 for

how to cook rice.

13

English

Cooking semi-polished rice, whole rice,

barley rice, germinated brown rice, or

multigrain

•Select the “Short” menu.

•When cooking porridge, select the “Porridge”

menu.

Cooking brown rice or multigrain brown

rice mixed in with white rice

• Multigrain brown rice is a mixture of brown rice

and multigrain.

• If the rice to be cooked includes more brown rice

or multigrain brown rice than white rice, select

the “Brown” menu.

• If there is an equal amount of brown rice or

multigrain brown rice

and white rice,

or there is

more white rice

than brown rice or multigrain

brown rice, select the “Plain” menu. (See P.11.)

(Soak the

brown rice

separately for 1 to 2 hours

before cooking.)

Cooking multigrain together with white

rice

• The amount of multigrain should be less than

20% of the volume of the white rice.

• The maximum acceptable amount for the

combination of white rice and multigrain is 4

cups for the 1.0 L type and 8 cups for the 1.8 L

type.

• Place the multigrain on top of the white rice.

Mixing them together may result in improperly

cooked food.

• If the multigrain is too hard, soak it separately

for approximately 1 hour prior to cooking and

then place it on top of the white rice.

• Small grained multigrain, especially amaranth,

can expand and stick to the inner lid.

Cooking multigrain together with brown

rice

•Be sure to select the “Brown” menu.

• The maximum acceptable amount for the

combination of brown rice and multigrain is 3.5

cups for the 1.0 L type and 6 cups for the 1.8 L

type.

Cooking short-grain rice

•When cooking short-grain rice, select the “Short”

menu. When cooking seasoned rice with various

ingredients using short-grain rice, select the

“Mixed” menu. Dark brown crisp rice may be

formed when cooking short-grain rice. Selecting

any other menu may result in improperly cooked

food.

14

1Measure the rice.

Be sure to use the supplied measuring cup.

Filling the supplied measuring cup until it is

level provides approximately one cup of rice

(approx. 0.18 L).

Tips

●Use the supplied measuring cup for rinse-free rice

as well.

Correct measurement Incorrect measurement

Note

● Be sure to use the specied volume of rice (see

the specications table on P.44) to ensure

properly cooked rice.

If other ingredients are to be added to the rice,

see P.12.

2Rinse the rice. (Rice can be

rinsed in the inner pot.)

For rinse-free rice, see P.12.

Note

●Do not use hot water (over 35°C) to rinse or cook

rice. It may prevent the rice from cooking properly.

●Do not apply too much force while rinsing rice.

Doing so may cause the inner pot to be deformed,

preventing rice from cooking properly.

3Adjust the water level.

Place the inner pot on a level surface and

adjust the water level to the appropriate line

of the corresponding scale on the inside of

the pot.

Tips

●Check the type of rice and the menu and adjust

the water level to your personal preference. (See

the guidelines on P.12.)

When cooking 3 cups

of white rice, adjust the

water level to line “3”

on the “Plain” scale.

4Wipe any water and rice, etc. o

the inner pot.

Outside and brim of the inner pot

Inside the rice cooker

Inner lid gasket

Upper casing

Hook catch

Center

sensor

Heater plate Inner lid

Inner lid button

3

Before Cooking Rice

15

English

Caution

●Be sure to remove any cooked rice or grains

of rice on and around the heater plate, center

sensor, lid sensor, upper casing, and hook catch.

(See P.33.)

Any rice that is not removed can prevent the

lid from closing, allow steam to leak out during

cooking, or enable the lid to open and the

contents to spray out, resulting in burns or injury.

5Place the inner pot inside the

rice cooker and close the lid.

(1) Turn the inner pot slightly left and right so

it is positioned correctly without any tilt.

(2) Close the lid.

(1) Set the inner pot

in the rice cooker.

(2) Close the lid.

Inner

pot

Make sure

that the

inner lid is

placed.

Note

●Make sure to set the inner pot securely into the

rice cooker.

●Be careful not to touch any operation key when

closing the lid.

6Connect the power cord.

Appliance plug

(1) Insert the plug.

(2) Insert the plug.

Power plug

The power turns on and the symbol

blinks.

Blinks

Note

●If the Keep Warm lamp is lit, press the [Keep

On

16

4

1Press the [Menu] key to move

to the desired menu.

Each time the [Menu] key is pressed, the

selected menu changes in the order shown

below.

The symbol blinks while the menu is being

selected.

Blinks

• It is not necessary to press the [Menu] key if

the desired menu is already selected.

Note

● When the “Quick” menu is selected, the cooking

time is shorter and cooked rice is slightly hard

compared to the “Plain” menu.

2If you select the “Porridge”

menu, use the [Hour] and [Min]

keys to set the desired cooking

time.

• Each time the [Hour] key is pressed, the set

time increases by 5 minutes. Each time the

[Min] key is pressed, the time decreases by 5

minutes.

• The cooking time can be set between 40 and

90 minutes in units of 5 minutes.

Increases by

5 min.

Decreases by

5 min.

• The default setting is 60 minutes. Adjust the

time as desired.

3Press the [Start] key.

The Start lamp lights up.

Cooking starts.

The rice cooker makes one short and one

long beep when the “Plain” menu is selected

and one long beep when other menus are

selected.

On

How to Cook Rice

17

English

Cooking time guidelines

Menu

Unit size Plain Synchro-Cooking Quick Short

1.0 L (5.5-cup) type 32 to 43 min 37 to 48 min 24 to 36 min 43 to 58 min

1.8 L (10-cup) type 32 to 46 min 46 to 58 min 24 to 42 min 44 to 59 min

Menu

Unit size Mixed Sweet Brown

1.0 L (5.5-cup) type 31 to 46 min 35 to 46 min 68 to 86 min

1.8 L (10-cup) type 32 to 55 min 42 to 57 min 68 to 86 min

• The above times indicate the amount of time until the end of steaming after cooking is completed when

rice is not soaked and the Timer function is not set. (Voltage: 220 V, Room temperature: 23°C, Water

temperature: 23°C, Water level: Normal)

• Cooking times vary somewhat depending on the amount of rice being cooked, the type of rice, the type and

quantity of ingredients, the room temperature, the water temperature, the amount of water, the electrical

voltage, and whether the Timer function is used or not, etc.

1818

5

begins, the remaining time is

displayed.

The time until steaming is completed is

shown on the display in units of 1 minute.

• The steaming time varies depending on the

selected menu.

1When the rice has been cooked

The Keep Warm function is automatically

activated.

The Keep Warm lamp and current time light

up.

The rice cooker beeps 8 times (long beeps).

On

• For porridge, press the [Keep Warm/Cancel]

key and serve it as soon as possible.

• If ingredients have been added when using

the “Porridge” menu or a longer cooking

time is required, etc., simply press the [Hour]

and [Min] keys with the Keep Warm lamp lit

to set the additional cooking time and then

press the [Start] key. The cooking time can

be extended up to 15 minutes in units of 1

minute, a maximum of 3 times.

Stir the rice well before pressing the [Start]

key.

2Stir and loosen the cooked rice.

Stir and loosen the rice as soon as cooking is

complete.

• Use an oven mitt, etc. to hold the inner pot.

Condensation

collects here

(upper casing).

Inner pot

Note

●

the upper casing or that runs onto the outside of

the rice cooker when you open the lid immediately

after cooking or while the Keep Warm function is

on.

rice cooker...

1 Be sure to press the [Keep Warm/

Cancel] key.

On

Note

●If you disconnect the power plug without

canceling the Keep Warm function, the next

time you turn on the rice cooker, the Keep

Warm lamp is lit and you cannot cook.

2 Disconnect the power plug and the

appliance plug.

(1) Disconnect the

power plug.

(2) Disconnect

the appliance plug.

3 Clean the rice cooker (see P.32 to

36).

Once Rice Is Finished Cooking

1919

English

6

2

4•65

37

Timer function

You can preset the time that you want cooking

to be actually completed.

•Select “Timer” and set the desired completion

time. The start of cooking is automatically adjusted

so that the cooking is completed at the preset

time.

• The preset timer settings are stored in the

memory.

Tips

● Example: If “Timer” is set to 11:30, cooking is

completed at 11:30.

1Connect the power cord.

2Check the current time.

Blinks

• See P.43 for the procedure to set the

current time.

3Press the [Menu] key to select

the desired menu.

The symbol blinks while the menu is being

selected.

Blinks

• It is not necessary to press the [Menu] key if

the desired menu is already selected.

4If you select the “Porridge”

menu, use the [Hour] and [Min]

keys to set the desired cooking

time.

• Each time the [Hour] key is pressed, the set

time increases by 5 minutes. Each time the

[Min] key is pressed, the time decreases by 5

minutes.

• The cooking time can be set between 40 and

90 minutes in units of 5 minutes.

Increases by

5 min.

Decreases by

5 min.

• The default setting is 60 minutes. Adjust the

time as desired.

Using the Timer Function

202020

6Using the Timer Function

5Press the [Timer] key.

The Timer lamp blinks.

Blinks Blinks

• The previously preset time is displayed. It is

not necessary to set the timer again when

setting the Timer function at the same time.

Note

●The Timer function is not available in the following

cases.

•When the “Synchro-Cooking”, “Quick”, “Mixed”,

“Sweet”, “Slow Cook”, or “Cake” menu is

selected

•When “0:00” is blinking on the display

●If the Keep Warm lamp is lit, press the [Keep

Warm/Cancel] key to turn o the lamp. (The Timer

function is not available while the Keep Warm

lamp is lit.)

●Dark brown crisp rice may be formed when the

timer setting is extended. If this is an issue,

thoroughly rinse the rice, barley, etc.

Timer setting guidelines for each menu

(The following table can be used for rinse-free

rice as well.)

Menu Timer setting guideline

Plain 50 minutes or more

Short 1 hour or more

Brown 1 hour and 30 minutes or more

Porridge Cooking time + 2 minutes or more

• When the preset time is less than the timer

setting guideline, cooking may not be completed

at the preset time.

Sounds emitted by the rice cooker

●If you do not operate the rice cooker within 30

seconds after pressing the [Timer] key, the rice

cooker beeps 2 times (short beeps).

●If the [Timer] key is pressed while the rice cooker

is in a state where the Timer function is not

available, the rice cooker beeps 2 times (short

beeps).

6Use the [Hour] and [Min] keys to

set the desired completion time.

Press the [Hour] key to set the time in units of

1 hour and the [Min] key to set it in units of 10

minutes.

Hold down the corresponding key to change

the time more rapidly.

Blinks

Note

●Do not set the timer to more than 12 hours, as it

may result in spoiled rice.

7Press the [Start] key.

The Timer lamp lights up and the Timer

function is set.

The rice cooker makes one short and one

long beep when the “Plain” menu is selected

and one long beep when other menus are

selected.

On On

• If you make a mistake or otherwise want

to reset the timer, press the [Keep Warm/

Cancel] key and repeat the procedure from

step 3 on P.19.

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