Groupe Brandt TG532BS1 Návod na obsluhu

Typ
Návod na obsluhu
Hob operating guide
O guia de utilização da sua
placa de cozinha
Ï ïäçãüò ÷ñÞóçò ôùí åóôéþí ôçò
êïõæßíáò óáò
GR
PT
GB
99633711_ML_A.qxd 06/12/04 15:39 Page 1
In this Manual,
displays safety instructions
displays tips and hints
Contents
Using your hob in complete safety 4
What your hob looks like? 5
Installing your hob in all simplicity 6
Fitting recommendations 6-8
Electrical connections 9
Gas connections 10-11
Changing the type of gas supply 12-16
Using your hob in all simplicity 17
How to use your gas burners? 17
Which pans are best adapted for use on the gas burner 18
How to use the electric hotplate? 19
Which pans are best adapted for use on the electric hotplate? 19
How to look after your hob? 20
Minor troubleshooting 21
Gas-cooking guide 22
Electric hotplate-cooking guide 23
Practical Advice 24
GB
2
99633711_ML_A.qxd 06/12/04 15:39 Page 2
Dear Customer,
Thank you for buying a BRANDT hob.
Our design staff have produced a new generation of kitchen
equipment, to make everyday cooking a pleasure.
You will find that the clean lines and modern look of your Brandt
hob blends in perfectly with your kitchen décor. It is easy to use
and performs to a high standard.
Brandt also makes a range of products that will enhance your
kitchen such as hobs, extractor hoods, built-in dishwashers and
refrigerators. There are models to complement your new Brandt
hob.
Of course, we make every effort to ensure that our products meet
all your requirements, and our Customer Relations department is
at your disposal, to answer all your questions and to listen to all
your suggestions (see back cover of manual).
Brandt has always been a leader in the development of new
products, thus enhancing the quality of everyday life by providing
increasingly
efficient products, that are easy to use, respect the environment,
and are attractive and reliable.
The BRANDT name.
Editorial
3
99633711_ML_A.qxd 06/12/04 15:39 Page 3
Your hob in complete safety
Using your hob in complete safety
YOUR HOB IS DELIVERED PRE-SET FOR USE WITH NATURAL TOWN GAS.
We have designed your hob for
private domestic use.
With a view to the constant
improvement of our products, we
reserve the right to make any
changes in their technical, functional
or aesthetic characteristics as a result
of technical evolution.
These hobs are designed exclusively
for the cooking of drinks and
foodstuffs. These products do not
contain any asbestos-based
component parts.
You must always keep an eye on your
cooking.
Read the instructions before installing
and using the apparatus.
If you observe any cracks in
the glass top, unplug the
device immediately, and
contact the After Sales Service.
Never leave any
CLEANING or
INFLAMMABLE products in the
cupboard beneath your hob (aerosols
or other pressurised cans, papers,
recipe books, etc.).
Using a gas-powered hob produces
both heat and humidity in the room
where it is used. Make sure your
kitchen is well ventilated.
Keep all natural ventilation inlets open
or install a mechanical ventilation
device. Intensive and prolonged use
of this appliance may require
additional ventilation, (for example by
opening the window), or more
effective ventilation (for example by
increasing the power of the
mechanical ventilation if this exists).
Disconnect your hob from both
electrical and gas supplies before
carrying out any maintenance
operations.
For safety reasons, do not forget to
close the main gas valve for built in
gas lines or the valve on the top of
your butane/propane gas cylinder.
The connector pipe should remain
accessible along its entire length and
must be replaced before its expiration
date (marked on the pipe).
Regardless of the means of
connection chosen, ensure that this is
totally free of leaks following
installation using soapy water.
If a knob is difficult to turn,
DO NOT
FORCE IT
. Call up your installer.
The EC mark of conformity can be
found on all these hobs.
4
99633711_ML_A.qxd 06/12/04 15:39 Page 4
What your hob looks like?
60 cm model 4 gas rings
with or without security device
(depending on the model)
60 cm model 3 gas rings
+ 1 electric hotplate
with or without security device
(depending on the model)
30 cm model 2 gas rings
Semi-fast burner
1,5 kW
*
Fast burner
2,3 kW
*
Extra-fast burner
3,1 kW
*
Auxiliary burner
0,85 kW
*
Electric hotplate
Diameter 145 mm - 1,5 kW
(
*
Performance obtained
using G20 natural gas)
5
99633711_ML_A.qxd 06/12/04 15:39 Page 5
This appliance should be installed by a
qualified technician / installer.
Prior to installation, ensure that the
local distribution conditions (nature of
the gas and gas pressure) and the
adjustment conditions of the appliance
are compatible.
The adjustment conditions are stated on a
label in the wallet and also on the packaging
or on the identification plates.
This appliance must be installed and
connected in conformity with applicable
regulations, and used only in a well-
ventilated area.
Please consult the instructions before
installing and using this appliance.
This appliance is not connected to a system
for the removal of combustion products.
Installing your hob in all simplicity
Particular attention should be given to the
relevant requirements regarding
ventilation.
On this subject, combustion can take
place only if oxygen from the air is
present, so this air must be constantly
renewed and the combustion products
must be evacuated (a minimum air input
of 2 m3/hour per kw of gas energy is
required).
E.g. : for a 60 cm hob with 4
gas-rings:
Total power:
1,5 + 2,3 + 3,1 + 1,5 = 8,4 kW.
8,4 kW x 2 = 16,8 m3/h per hour
minimum flow-rate.
These hobs have type X protection (in
accordance with standard EN 60.335.2.6)
against overheating of
cupboards and
Class 3 for installation itself (in
accordance with standard EN 30.1.1).
Fitting recommendations
30 cm 60 cm
30 cm 60 cm 30 cm 60 cm
Standard cutout
Model
Width
26,5 cm 56 cm
Depth
48 cm 48 cm
Depending on the unit
Height
Outside
dimensions above
the work surface
31 cm 60 cm 51 cm 51,8 cm
5 cm 5 cm
Outside
dimensions below
the work surface.
26 cm 55 cm 47 cm 47 cm 5,1 cm 5,1 cm
6
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Installing your hob in all simplicity
The hob must be built into the worktop
of a support cupboard. This worktop
must be at least 3 cm thick and
heat-resistant or else coated with a heat
resistant material.
A side-clearance of at least 30 cm should
be left to the right and left of the hob. A
tall cupboard or partition too close to the
hob would hinder free movement of
kitchen utensils.
If a horizontal partition is put under the
hob, it must be placed between 10 and
15 cm from the bottom of the work top.
In any case, do not keep any sprays or
pressurized containers in the compart-
ment which could be just under the hob.
Place the electric hotplate in the opening
of the supporting cabinet, taking care to
slide the hotplate toward you.
Put the burners, caps and pan grates in
place.
Connect the hob power supply cable to
the electrical installation of the kitchen.
(See "Electrical connections" ).
Connect to the gas (see "How to
connect the hob to mains gas" or
"How to connect the hob to butane
/ propane gas".
If you wish you can lock the hob into
position using attachments that come
with screws (see picture opposite) and
are secured to the corners of the
housing.
Only use the holes provided.
Stop screwing when the lug starts
to bend.
Do not use a power screwdriver.
Fitting recommendations (cont'd)
48 cm mini
3 cm mini
30 cm mini
30 cm mini
56/26,5 cm mini
5,3 cm mini
70 cm mini
Attachment holes
Hob 4 gas rings
Hob 2 gas rings
Fixing
lugs
Worktop
7
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Installing your hob in all simplicity
To ensure the seal between the hob
and the worktop.
Affix the joint provided in the folder
before installing the hob:
1- Remove the pan support grates,
the burner caps and heads after
checking their position.
2- Turn the hob over and place it
gently over the opening in the work-
top paying attention not to damage
the control knobs and lighters.
3- Glue the foam seal delivered with
the device on the outside perime-
ter of the glass. This seal keeps li-
quids from passing between the glass
and the worktop.
4- Put the hob back the right way
up and place the burners, caps and
pan grates back in position.
8
Fitting recommendations (cont'd)
Seal
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Cable H05VVF - T105
or H05V2V2F - T90
Cross section of
conductors in mm2
Fuse
220-240 V~- 50 Hz
All-gas and mixed
(3+1)
3 conductors of
which 1 is to be
earthed
1
10 A
CROSS SECTION OF THE CABLE TO USE
9
Installing your hob in all simplicity
Hobs are delivered with a three-
conductor (phase + ground + neutral)
H05VVF- T105 or H05V2V2F - T90
1mm section cable, and must be
connected to a 220-240V~ single pha-
se mains supply by the intermediary of
a two phase + earth + CEI60083 (and
remaining accessible after
installation) standardised neutral plug,
or a single pole cut-off device with a
contact opening by at least 3,5 mm.
If a power plug is used, this must be
accessible after installation.
Electrical connections
The protective conductor (green/yellow) is connected to the earth
connection on the hob and therefore must also be connected to an external
earth connection .
If the power supply cable is damaged, it must be replaced with a cable or a
special unit available from the manufacturer or his After Sales Service.
Mixed and all-gas hobs
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10
Connecting the gas supply
Natural gas
Meter
Gas
If the hob is installed above an oven or if
the proximity of other heat generating ele-
ments threatens to cause the connection
to heat up, it is vital that the connection be
made using a rigid pipe. If a hose or soft
pipe (case of butane gas) is used, it must
not come into contact with any of the
unit's moving parts or enter an area that is
likely to be obstructed.
Preliminary remarks
fig.A fig.B
Possible connections
The gas supply must be connected in line
with current regulations in the country of
installation.
FIXED NATURAL GAS SUPPLY.
For the user's safety, you must only cho-
ose one of the 3 following connections:
- Connection with a rigid pipe made
from copper and with screw on mechanical
connectors (G1/2 gas standard mark).
Make the connection directly at the end of
the elbow fitted on the appliance.
- Connection with a wavy metal (stain-
less steel) hose with screw on mechani-
cal connectors whose lifetime is unlimi-
ted (fig. A).
- Connection with a reinforced rubber
hose with screw on mechanical
connectors whose lifetime is 10 years
(fig. B).
Wavy metal hose with
mechanical connectors
Connection through
hose with
mechanical
connectors
When connecting your hob's gas supply, if you have to change the direction
of the elbow fitted on the appliance:
Change the gasket (provided in the plastic bag).
Screw on the elbow's nut while not exceeding a torque of 17 N.m.
Installing your hob in all simplicity
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11
Connecting the gas supply (continued)
Possible connections
GAS SUPPLY FROM A CYLINDER
OR TANK (BUTANE/PROPANE
GAS).
For the user's safety, you must only
choose one of the following 3 connec-
tions:
- Connection with a rigid pipe made
from copper with screw on mechanical
connectors (G1/2 gas standard mark).
Make the connection directly at the end
of the elbow fitted on the appliance.
- Connection with a wavy metal
(stainless steel) hose with screw on
mechanical connectors whose lifetime
is unlimited (fig. A).
- Connection with a reinforced rub-
ber hose with screw on mechanical
connectors whose lifetime is 10 years
(fig. B).
In an existing system, a soft pipe fitted
with clamps whose lifetime is 5 years
may be used. It is necessary in this
case to use a adaptor without forgetting
to fit a sealing washer between the
adaptor and the hob's elbow (fig. C).
Screw on the adaptor with a torque not
exceeding 25 N.m.
The adaptor and sealing washer are
available from your After Sales Service
team.
BUTANE/PROPANE
Compulsory pressure regulator
propane
butanene butanene
All soft pipes and hoses whose lifetime is limited must have a maximum length of 2
metres and be accessible along their entire length. They must be replaced before the
end of their lifetime (marked on the pipe). Whatever the means of connection chosen,
check that the connection is leaktight, after installation, with soapy water.
Sealing washer
(not included)
Adaptor
(not included)
Clamp
(not included)
fig. A
Wavy metal hose
with mechanical
connectors
Hose
connection
Connection
through hose
with mechanical
connectors
fig. B
fig. C
Installing your hob in all simplicity
99633711_ML_A.qxd 06/12/04 15:40 Page 11
Installing your hob in all simplicity
12
Changing the type of gas supply
When carrying out this operation, you
should successively:
Adapt the gas connection
Change the injectors
Adjust the retarder on the taps
ADAPT THE HOB CONNECTION to the
new gas adjustment. Refer to the pa-
ragraph “Gas connections”.
CHANGE THE INJECTORS in the follo-
wing way:
Remove the supports, and all the
burner caps and heads.
Using the spanner supplied, uns-
crew the injectors at the bottom of ea-
ch dish and remove them (fig 1).
- Replace these with the injec-
tors supplied in the wallet, in
accordance with the gas rating
table at the end of the chapter;
to do this:
Screw in the injectors by hand
until they are tight.
Put the spanner well onto the
injector.
With a pencil draw a line on the
hearth plate as indicated (fig. 2).
Turn the spanner clockwise
until the line appears on the
other side (fig. 3). Warning!
Do not go beyond this limit
as you are liable to cause
damage.
Spanner
Spanner
Line
Line
Fig. 3
Fig. 2
Grill
Cover
Head
Dish
Hotplate base
Fig. 1
Transforming from natural gas to
butane/propane
Preliminary remarks
Your hob is delivered regulated
for natural gas.
The injectors needed for adaptation to
butane/propane can be found in the
plastic bag containing the instructions
Please see the corresponding paragra-
ph on "Gas Connections".
Every time you change your gas
supply, mark the square on the label
in the wallet that corresponds to the
new type of gas (See "Gas Rating" in
this chapter).
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13
Installing your hob in all simplicity
Changing the type of gas supply (cont'd)
ADJUST THE RETARDER ON THE TAPS
located under the knobs. Proceed as
follows:
Work on one tap at a time.
Pull off all knobs.
Using a small screwdriver, screw
in the brass retarder adjustment
screw (yellow) (Fig. 4) fully, clock-
wise.
Check the position of knobs before
putting them back in place. Make
sure the knobs are pushed down as
far as possible.
Put the burner heads, covers and
pan supports back in position.
Changing from natural gas to the
butane/propane gas (cont’d).
Adjustment
screw
Fig. 4
Tap axis
Model without safety device
Tap axis
Fig. 4
Adjustment screw
Model with safety device
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14
Installing your hob in all simplicity
Changing the type of gas supply (cont'd)
When carrying out this operation, you
should successively:
Adapt the gas connection
Change the injectors
Adjust the retarder on the taps
ADAPT THE HOB CONNECTION to the
new gas adjustment. Refer to the pa-
ragraph “Gas connections”.
CHANGE THE INJECTORS in the follo-
wing way:
Remove the supports, and all the
burner caps and heads.
Using the spanner supplied, uns-
crew the injectors at the bottom of ea-
ch dish and remove them (fig 1).
- Replace these with the injec-
tors supplied in the wallet, in
accordance with the gas rating
table at the end of the chapter;
to do this:
Screw in the injectors by hand
until they are tight.
Put the spanner well onto the
injector.
With a pencil draw a line on the
hearth plate as indicated (fig. 2).
Turn the spanner clockwise
until the line appears on the
other side (fig. 3). Warning!
Do not go beyond this limit
as you are liable to cause da-
mage.
Put the burner heads, covers
and pan supports back in
position.
Changing from butane / propane gas
to natural gas or to butane / propane
air
Spanner
Spanner
Line
Line
Fig. 3
Fig. 2
Grill
Cover
Head
Dish
Hotplate base
Fig. 1
99633711_ML_A.qxd 06/12/04 15:40 Page 14
15
Installing your hob in all simplicity
Changing the type of gas supply (cont'd)
ADJUST THE RETARDER ON THE TAPS
located under the knobs. Proceed as
follows:
Work on one tap at a time.
- Turn the burner to maximum when
lighting.
- Remove the corresponding knob.
- Using a screwdriver, unscrew the
brass retarder adjustment screw
(yellow) (fig. 4) by two anti-
clockwise rotations.
- Push the control knob back in po-
sition, light the burner and turn to
maximum power. Then turn the
knob back to its low flame position.
- Remove the knob again then turn
the adjustment screw clockwise
as low as possible without extingui-
shing the flames.
- Put back the sealing ring and
control knob then turn it several
times from maximum position to mi-
nimum position : the flame must
not be extinguished. Otherwise,
re-adjust it by slightly screwing or
unscrewing the adjustment screw so
that a stable flame is obtained when
the knob is turned from maximum to
minimum position.
Changing from butane / propane gas
to natural gas or to butane / propane
air (cont’d).
Adjustment
screw
Fig. 4
Tap axis
Model without safety device
Tap axis
Fig. 4
Adjustment screw
Model with safety device
99633711_ML_A.qxd 06/12/04 15:40 Page 15
Installing your hob in all simplicity
Changing the type of gas supply (cont'd)
Gas rating
Natural gas
94 121
137 63
Butane/Propane
gas
88
62
Natural
gas
137
94
Air-
Propane/Air-
Butane
340
165
Butane/Propane gas
62 78
88 45
Air-Propane/Air- Butane
165 215
340 C12
Air-Propane/Air- Butane
215
340 C12
Natural gas
121
137 63
Butane/Propane gas
78
88 45
MARK ON THE INJECTORS
This table shows the position of the injectors on your hob depending on the type of
gas you use. The number is marked on each injector.
FR - GR - GB - PT FR FR
Appliance designed for installation: Butane Propane Natural Natural Air- propane
FR ....................................Cat : III1C2E+3+ gas gas
GB - GR - PT ....................Cat : II2H3+ Air- butane
Hourly input -see below: G30 G31 G20 G25 G130
at 15°C at 1013 mbar 28-30mbar 37 mbar 20 mbar 25 mbar 8 mbar
Fast burner
Indicator marked on injector 78 78 121 121 215
Nominal heat rating (kW) 2,25 2,25 2,30 2,30 2,40
Low heat rating (with/without safety device) (kW) 0,830 0,870 0,650
Hourly output (g/h) 164 161
Hourly output (l/h) 219 255 336
Extra fast burner
Indicator marked on injector 88 88 137 137 340
Nominal heat rating (kW) 3,10 3,10 3,10 3,10 2,90
Low heat rating (with/without safety device) (kW) 0,830 0,870 0,780
Hourly output (g/h) 225 221
Hourly output (l/h) 295 343 406
Semi-fast burner
Indicator marked on injector 62 62 94 94 165
Nominal heat rating (kW) 1,45 1,45 1,50 1,50 1,50
Low heat rating (with/without safety device) (kW) 0,620 0,615 0,400
Hourly output (g/h) 105 104
Hourly output (l/h) 143 166 210
Auxiliary burner
Indicator marked on injector 45 45 63 63 C12
Nominal heat rating (kW) 0,750 0,750 0,850 0,850 1,000
Low heat rating (with/without safety device) (kW) 0,300 0,350 0,350
Hourly output (g/h) 55 54
Hourly output (l/h) 81 94 140
60 cm hob 4 gas rings
Total nominal heat rating (kW) 7,55 7,55 7,75 7,75 7,8
Maximum output (g/h) 549 540
(l/h) 738 858 1092
60 cm hob 3+1 1500 W electric hotplate
Total nominal heat rating (kW) 6,10 6,10 6,25 6,25 6,30
Maximum output (g/h) 444 436
(l/h) 595 692 882
30 cm hob 2 gas rings
Total nominal heat rating (kW) 4,55 4,55 4,60 4,60 4,40
Maximum output (g/h) 330 325
(l/h) 438 509 616
16
99633711_ML_A.qxd 06/12/04 15:40 Page 16
Each burner has its own gas tap which is
opened by pressing down on the control knob
and then turning it anti-clockwise .
Adjust the flame to the height your require by
turning the control knob between the and
symbols .
The gas tap is closed when the control knob is in position
.
Choose the gas burner you need using the
symbols at the side of each control knob; (E.g.
back right-hand burner ).
Your hob is equipped with an automatic
lighting system integrated into each control
knob (depending on model).
To ignite a burner, press down and turn the
knob anti-clockwise until it is pointing to
the maximum position .
Keep the knob pressed down. This will
trigger off a series of sparks that will light
up the burner.
Using your hob in all simplicity
How to use your gas burners?
- If ever your flame goes out, relight it as per normal procedure.
- In case of an electrical power outage, it is possible to light the burner with a match,
while pressing the corresponding knob.
Sparker
Base of burner
Natural gas
injector
Burner cap
thermocouple (Gas
safety device)
(depending on model)
Burner head
-The flames on the burner are smaller near the grate supports to avoid any damage being
done to the enamel.
- The noise made by certain burners is related to their power and burning gas; this does not
harm the quality of cooking in any way.
Lighting a hob fitted WITH A SAFETY
DEVICE (depending on model)
The safety system for the burners is a metal
(thermocouple), rod next to the flame.
Choose the gas burner you need using the
symbols at the side of each control knob; (E.g.
back right-hand burner ).
Each burner is controlled by a tap fitted
with a safety system, which cuts the gas off
automatically if ever the flame goes out by
accident (overflowing, drafts, etc.).
Your hob is equipped with an automatic
lighting system integrated into each control
knob.
To ignite a burner, press down and turn
the knob anti-clockwise juntil it is
pointing to the maximum
position. .
Adjust the flame to the height your require
by turning the control knob between the
and symbols .
Lighting a hob NOT FITTED WITH A
SAFETY DEVICE (depending on model)
To set off the safety system, keep the knob
pressed completely down for a few seconds
after the flame has lit up.
17
99633711_ML_A.qxd 06/12/04 15:40 Page 17
18
Using your hob in all simplicity
Which pans are best adapted for use on the gas burner ?
Recommended pan sizes:
Adjust the flames so that they do not
lick up the side of your pan.
Do not use a pan with a convex
or concave bottom.
Do not leave the gas on benea-
th an empty pan
Do not use pans whose handles
may partially cover control knobs
Do not use heat diffusers, toasters,
iron grills or casseroles with legs in
contact with the glass surface.
Fast burner
extra-fast
18 to 28 cm
Frying
Boiling
Medium burner
fast
16 to 26 cm
Quick frying
semi-fast
14 to 22 cm
Sauces
Reheating
auxiliary
12 to 16 cm
Simmering
RIGHT
WRONG
CONVEX
CONCAVE
Keep all natural air-vents open or have a mechanical ventilation system installed (a
mechanically ventilated hood).
- Prolonged, intensive use of the hob may require extra ventilation; by opening a window
for example or producing more efficient ventilation by increasing the power of the existing
mechanical ventilation (a minimum air input of 2m3/hour per kW of gas energy is required.)
E.g. : for a 60 cm hob with 4 gas-rings
Total power: 1,5 + 2,3 + 3,1 + 1,5 = 8,4 kW.
8,4 kW x 2 = 16,8 m
3
/h per hour minimum flow-rate.
Small burner
99633711_ML_A.qxd 06/12/04 15:40 Page 18
19
Using your hob in all simplicity
How to use the electric hotplate?
To heat it up
Turn the knob to the point that corres-
ponds to the cooking you want to do
(See cooking table at the end of the
instruction booklet). The electric
hotplate 'on' light comes on.
The first time you use the electric hot-
plate, leave it on for 3 minutes at
maximum temperature without using
a pan to harden the surface coating.
Which pans are best adapted for use
on the electric hotplate?
Which pans are to be used on the
electric hotplate?
Use pans with flat bottoms that are in
complete contact with the electric hot-
plate surface:
- Stainless steel with a thick trimetal or
"sandwich" base,
- Aluminium with a thick (smooth) ba-
se,
- Enamelled steel.
Always use a pan of suitable
size: the diameter of the pan
must be larger than the diameter
of the electric hotplate.
Finish off your cooking with the knob
turned to (
0
). This lets you take ad-
vantage of the heat that has accumu-
lated in the electric hotplate.
Whenever possible use a cover on
your pans to avoid losing any heat by
evaporation.
- Never leave a electric hotplate turned on without a pan or with an empty pan.
- The electric hotplate stays hot for a certain time after it has been switched
off in the
0
position.
-The glass surface is resistant but not unbreakable: avoid hitting it with utensils.
E.g., position 3
YES
NO
99633711_ML_A.qxd 06/12/04 15:40 Page 19
Looking after
sparkers and
injectors
Looking after
the electric
hotplate
- If ever the sparkers
get dirty, clean them
with a stiff non-
metallic brush.
- The gas injectors are
in the centre of each
burner in the form of
a "pot". Make sure not
to block them up
partially when
cleaning the hob, as this will considerably
reduce the performance of your gas-rings.
- Small hard-bristled
brush.
- The electric hotplate is protected by a black
surface coating. Therefore, avoid using any
abrasive products. After use, wipe it clean
with an oily cloth.
- If ever a electric hotplate starts to rust,
remove the rust with (with emery paper or
similar) and re-coat the electric hotplate with
a high-temperature renovating product to be
found at your local distributor.
- Renovating product
available in the shops.
Looking after
the grills and
burners
- Use a non-abrasive cream for removing any
persistent stains. Then rinse with clean
water. Dry each burner element carefully
before re-lighting your hob.
- Non-abrasive cream.
- Household sponge.
HOW TO PROCEED
ACCESSORIES TO
BE USED
20
Keeping your hob in good condition is easy if you clean it before it is completely
cold. Even so, never clean it when it is in use. Put all the electric and gas control
knobs at zero.
How to look after your hob?
- If you observe any cracks in the glass top, unplug the device im-
mediately, and contact the After Sales Service.
- It is better to clean the elements of your hob by hand rather than in the
dishwasher.
- Never use scouring pads for cleaning your hob.
- Do not use a steam cleaner.
thermocouple
Nut
Injector
Sparker
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Groupe Brandt TG532BS1 Návod na obsluhu

Typ
Návod na obsluhu