Samsung HSM1800 Používateľská príručka

Typ
Používateľská príručka
Induction Hob
User manual
NZ64B4016** / NZ64B4015**
2 English
Contents
Contents
Keep Warm 20
Timer 20
Pause/Resume 20
Quick stop 20
Child safety lock 21
Maximum power limit 21
Sound on/off 22
Smart Connect 22
Hood control 23
Maintaining your appliance 23
Hob 23
Light soiling 23
Stubborn soiling 24
Problem dirt 24
Hob frame (option) 25
To avoid damaging your appliance 25
Troubleshooting and service 25
Troubleshooting 25
Service 27
Contents
Using this manual 3
The following symbols are used in this User Manual: 3
Model name & serial number 3
Safety instructions 3
Disposing of the packaging material 7
Proper disposal of your old appliance 7
Correct Disposal of This Product (Waste Electrical & Electronic Equipment) 7
Installing the hob 8
Safety instructions for the installer 8
Tools you will need 8
Connecting to the mains power supply 8
Installing into the countertop 9
Components 11
Before you start 11
Cooking zones 11
Control panel 12
Induction heating 12
Safety shutoff 13
Residual heat indicator 13
Temperature detection 13
Cookware 14
Using the touch buttons 17
Operating noises 17
Initial cleaning 17
Operation 18
Switching the appliance on 18
Switching the appliance off 18
Selecting cooking zone and power level 18
Max Boost 19
English 3
Using this manual
Using this manual
Please take the time to read this owner’s manual, paying particular attention to the
safety information contained in the following section, before using your appliance.
Keep this manual for future reference.
If transferring ownership of the appliance, please remember to pass the manual on
to the new owner.
The following symbols are used in this User Manual:
WARNING
Hazards or unsafe practices that may result in severe personal injury or death.
CAUTION
Hazards or unsafe practices that may result in minor personal injury or property
damage.
CAUTION
To reduce the risk of re, explosion, electric shock, or personal injury when using
your hob, follow these basic safety precaution.
NOTE
Useful tips, recommendations, or information that helps users manipulate the
product.
Model name & serial number
Both the model name and the serial number are labeled underneath the hob base.
For later use, write down the information or attach the additional product label
(located on the top of the product) onto the current page.
Model Name
Serial Number
Safety instructions
The safety aspects of this appliance comply with all accepted technical and safety
standards. However, as manufacturers we also believe it is our responsibility to
familiarize you with the following safety instructions.
WARNING
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play
with the appliance.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
The means for disconnection must be incorporated in the xed
wiring in accordance with the wiring rules.
4 English
Safety instructions
Safety instructions
The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
The appliance must not be installed behind a decorative door in
order to avoid overheating.
WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children less than 8 years of age shall be kept away
unless continuously supervised.
WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in a re.
NEVER try to extinguish a re with water, but switch off the
appliance and then cover ame e.g. with a lid or a re blanket.
WARNING: Danger of re: Do not store items on the cooking
surfaces.
WARNING: Use only hob guards designed by the manufacturer
of the cooking appliance or indicated by the manufacturer
of the appliance in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate
guards can cause accidents.
This Appliance should be allowed to disconnection from the
supply after installation. The disconnection may be achieved by
having the plug accessible or by incorporating a switch in the
ed wiring in accordance with the wiring rules.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons in
order to avoid a hazard.
The method of xing stated is not to depend on the use of
adhesives since they are not considered to be a reliable xing
means.
WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
During use the appliance becomes hot. Care should be taken to
avoid touching heating elements inside the hob.
WARNING: Accessible parts may become hot during use. Young
children should be kept away.
A steam cleaner is not to be used.
Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
After use, switch off the hob element by its control and do not
rely on the pan detector.
English 5
Safety instructions
CAUTION
Be sure the appliance is properly installed and grounded by a
qualied technician.
The appliance should be serviced only by qualied service
personnel. Repairs carried out by unqualied individuals may
cause injury or serious malfunction. If your appliance is in need
of repair, contact your local service centre. Failure to follow
these instructions may result in damage and void the warranty.
Flush - mounted appliances may be operated only after they
have been installed in cabinets and workplaces that conform
to the relevant standards. This ensures sufcient protection
against contact for electrical units as required by the essential
safety standards.
If your appliance malfunctions or if fractures, cracks or splits
appear:
switch off all cooking zones;
disconnect the hob from the mains supply; and
contact your local service centre.
If the hob cracks, turn the appliance off to avoid the possibility
of electric shock. Do not use your hob until the glass surface
has been replaced.
The surfaces are liable to get hot during use.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children unless they are
older than 8 and supervised. Keep the appliance and its cord
out of reach of children less than 8 years.
6 English
Safety instructions
Safety instructions
Always keep the control panels clean and dry.
Never place combustible items on the hob, it may cause re.
There is the risk of burns from the appliance if used carelessly.
Cables from electrical appliances must not touch the hot surface
of the hob or hot cookware.
Do not use the hob to dry clothes.
Users with Pacemakers and Active Heart Implants must
keep their upper body at a minimum distance of 30 cm from
induction cooking zones when turned on. If in doubt, you
should consult the manufacturer of your device or your doctor.
(Induction hob model only)
Do not attempt to repair, disassemble, or modify the appliance
yourself.
Always turn the appliance off before cleaning.
Clean the hob in accordance with the cleaning and care
instructions contained in this manual.
Keep pets away from the appliance because pets may step on
the controls of the appliance, causing an malfunction.
Do not use the hob to heat aluminium foil, products wrapped
in aluminium foil or frozen foods packaged in aluminium
cookware.
Liquid between the bottom of the pan and the hob can produce
steam pressure. Which may cause the pan to jump.
Always ensure that the hotplate and the base of the pan are
kept dry.
The cooking zones will become hot when you cook.
Always keep small children away from the appliance.
Keep all packaging materials well out of the reach of children,
as packaging materials can be dangerous to children.
This appliance is to be used only for normal cooking and frying
in the home. It is not designed for commercial or industrial use.
Never use the hob for heating the room.
Take care when plugging electrical appliances into mains
sockets near the hob. Mains leads must not come into contact
with the hob.
Overheated fat and oil can catch re quickly. Never leave
surface units unattended when preparing foods in fat or oil, for
example, when cooking chips.
Turn the cooking zones off after use.
English 7
Safety instructions
Correct Disposal of This Product
(Waste Electrical & Electronic Equipment)
(Applicable in countries with separate collection systems)
This marking on the product, accessories or literature
indicates that the product and its electronic accessories
(e.g. charger, headset, USB cable) should not be disposed
of with other household waste at the end of their working
life. To prevent possible harm to the environment or human
health from uncontrolled waste disposal, please separate
these items from other types of waste and recycle them
responsibly to promote the sustainable reuse of material
resources.
Household users should contact either the retailer where
they purchased this product, or their local government
ofce, for details of where and how they can take these
items for environmentally safe recycling.
Business users should contact their supplier and check the
terms and conditions of the purchase contract. This product
and its electronic accessories should not be mixed with
other commercial wastes for disposal.
For information on Samsung’s environmental commitments and product-specic
regulatory obligations e.g. REACH visit: www.samsung.com/uk/aboutsamsung/
sustainability/environment/our-commitment/data/
Disposing of the packaging material
WARNING
All materials used to package the appliance are fully recyclable. Sheet and hard
foam parts are appropriately marked. Please dispose of packaging materials and
old appliances with due regard to safety and the environment.
Proper disposal of your old appliance
WARNING
Before disposing of your old appliance, make it inoperable so that it cannot be a
source of danger. To do this, have a qualied technician disconnect the appliance
from the mains supply and remove the mains lead.
The appliance may not be disposed of in the household rubbish.
Information about collection dates and public refuse disposal sites is available
from your local refuse department or council.
8 English
Installing the hob
Tools you will need
Pencil Phillips Head Screwdriver Ruler or Straightedge
Safety Glasses Saber Saw Drill
Connecting to the mains power supply
Before connecting, check that the nominal voltage of the appliance, that is, the
voltage stated on the rating plate, corresponds to the available supply voltage. The
rating plate is located on the lower casing of the hob.
WARNING
When you want to install an induction hob, make sure it is installed by a trained
person and that the appropriate components are used.
Shut off power to circuit before connecting wires to circuit.
The heating element voltage is AC 230 V~. The appliance also works perfectly on
networks with AC 220 V~ or AC 240 V~. The hob is to be connected to the mains
using a device that allows the appliance to be disconnected from the mains at all
poles with a contact opening width of at least 3 mm, eg. automatic line protecting
cut - out, earth leakage trips or fuse.
WARNING
The cable connections must be made in accordance with regulations and the
terminal screws tightened securely.
WARNING
Once the hob is connected to the mains supply, check that all cooking zones are
ready for use by briey switching each on in turn at the maximum setting with
suitable cookware.
Installing the hob
WARNING
Be sure the new appliance is installed and grounded only by qualied personnel.
Please observe this instruction. The warranty will not cover any damage that may
occur as a result of improper installation.
Technical data is provided at the end of this manual.
Safety instructions for the installer
A device must be provided in the electrical installation that allows the
appliance to be disconnected from the mains at all poles with a contact
opening width of at least 3 mm. Suitable isolation devices include line
protecting cut - outs, fuses (screw type fuses are to be removed from the
holder), earth leakage trips and contactors.
With respect to re protection, this appliance corresponds to EN 60335 - 2 -
6. This type of appliance may be installed with a high cupboard or wall on one
side.
The installation must guarantee shock protection.
The kitchen unit in which the appliance is tted must satisfy the stability
requirements of DIN 68930.
For protection against moisture, all cut surfaces are to be sealed with a
suitable sealant.
On tiled work surfaces, the joints in the area where the hob sits must be
completely lled with grout.
On natural, articial stone, or ceramic tops, the snap action springs must be
bonded in place with a suitable articial resin or mixed adhesive.
Ensure that the seal is correctly seated against the work surface without any
gaps. Additional silicon sealant must not be applied; this would make removal
more difcult when servicing.
The hob must be pressed out from below when removed.
A board can be installed underneath the hob.
The ventilation gap between the worktop and front of the unit underneath it
must not be covered.
English 9
Installing the hob
WARNING
Pay attention (conformity) to phase and neutral allocation of house connection and
appliance (connection schemes); otherwise, components can be damaged.
Warranty does not cover damage resulting from improper installation.
WARNING
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualied persons in order to avoid a hazard.
01
02
03
04 06
05
L N
1N~ (32A)
01 220-240 V~04 Blue
02 Black 05 Gray
03 Brown 06 Green/Yellow
01
02
03
04
05 07
06
L1 L2 N
2N~ (16A): Separate the 2-phase wires
(L1 and L2) before connection.
01 220-240 V~05 Blue
02 380-415 V~06 Gray
03 Black 07 Green/Yellow
04 Brown
01 04
02
03
05
06
07
L1 N1 L2 N2
2 x 1N~ (16A): Separate the wires before
connection.
01 220-240 V~05 Brown
02 Black 06 Gray
03 Blue 07 Green/Yellow
04 220-240 V~
WARNING
For correct supply connection, follow the wiring diagram attached near the terminals.
Installing into the countertop
A
A. Serial number
NOTE
Make a note of the serial number on the
appliance rating label prior to installation.
This number will be required in the case
of requests for service and is no longer
accessible after installation, as it is on the
original rating plate on the upperside or
underside of the appliance.
NOTE
Pay special attention to the minimum space and clearance requirements.
NOTE
The bottom of the hob is equipped with a fan. If there is a drawer under the hob
it should not be used to store small objects or paper, since they could damage the
fan or interfere with the cooling if they are sucked into it.
10 English
Installing the hob
Installing the hob
min. min. 50 mm50 mm
min.min. 500 mm 500 mm
Drawer Oven
min. min.
10 mm10 mm min. min.
59 mm59 mm
min. min.
15 mm15 mm
min. min.
20 mm20 mm
min. min.
20 mm20 mm
min. min.
15 mm15 mm
min. min.
10 mm10 mm
min. 2 mmmin. 2 mm
Normal Installation Type
590590
min. 55min. 55
480 480 ±1±1
560 560 ±1±1
max. R25max. R25
min. 50min. 50
520520
4444
Unit : mmUnit : mm
Flushed Fit Type (Only NZ6******FK model can be installed)
Table Hob
480480 ±1 ±1
524524
560 560 ±1±1
594594
max. R7max. R7
min.min. 50 50
min.min. 55 55 max. R25max. R25
90 90 °°
max. R25max. R25 max. R7max. R7
6.5 6.5 +0.5+0.5
Remove the silicone with Remove the silicone with
knife before service.knife before service.
English 11
Before you start
Components
Induction hob Bracket Spring
Before you start
Cooking zones
NZ64B4016** NZ64B4015**
01
02
01
0101
02
01 01
0101
01 Induction cooking zone
02 Control panel
Before you start cooking, check whether the size of the cookware ts the cooking
zone that you want to use for cooking:
Area Cooking zone type
Single cooking zone
Oval cooking zone
The cooking zone switches on automatically when you use
cookware with a base that corresponds to the outer edge of the
zone.
12 English
Before you start
Before you start
Induction heating
A
B
C
A. Induction coil
B. Induced currents
C. Electronic circuits
The Principle of Induction Heating:
When you place your cookware on a
cooking zone and you turn it on, the
electronic circuits in your induction
hob produce “induced currents” in the
bottom of the cookware which instantly
raise cookware’s temperature.
Greater speed in cooking and frying:
As the pan is heated directly and not
the glass, the efciency is greater than
in other systems because no heat is
lost. Most of the energy absorbed is
transformed into heat.
Control panel
Control panel 1 - NZ64B4016**
01 02 03 04
05 05
08 06
07
Control panel 2 - NZ64B4015**
01 02 03 04 06
05 05
07
09
01 On/Off To activate and deactivate the hob.
02 Timer To turn timer on or off and set timer.
03 Keep warm To keep cooked food warm.
04 Pause & Lock
To switch all cooking zones on to the low power
setting. Press 3 seconds to lock or unlock the control
panel. (Child safety lock)
05 Cooking zone To select the cooking zone.
06 Max Boost To activate the function.
07 Display To show for heat settings, residual heat, and Wi-Fi
connection.
08 Control bar To set a heat setting and increase or decrease the time.
09 Control key To set a heat setting and increase or decrease the time.
English 13
Before you start
Residual heat indicator
When an individual cooking zone or the hob is turned off, the presence of residual
heat is shown with an , (for “hot”) in the corresponding cooking zone display.
Even after the cooking zone has been switched off, the residual heat indicator
goes out only after the cooking zone has cooled.
You can use the residual heat for thawing or keeping food warm.
WARNING
As long as the residual heat indicator is illuminated, there is a risk of burns.
WARNING
If the power supply is interrupted, the , symbol will go out and information
about residual heat will no longer be available.
However, it may still be possible to burn yourself. This can be avoided by always
taking care when near the hob.
Temperature detection
If for any reason the temperatures on any of the cooking zones were to exceed the
safety levels, the cooking zone will automatically reduce to a lower power level.
When you have nished using the hob, the cooling fan will continue to run until
the hob’s electronics has cooled down. And the cooling fan switches itself off
depending upon the temperature of the electronics.
Safety shutoff
If one of the cooking zones is not switched off or the power level is not adjusted
after an extended period of time, that particular cooking zone will automatically
switch itself off.
The cooking zones switch themselves off at the following times.
Power level Switch off
1-3 After 6 hours
4-6 After 5 hours
7-9 After 4 hours
10-15 After 1.5 hours
NOTE
If the Hob is overheated because of abnormal operation, will be displayed.
And the Hob will be switched off.
NOTE
If cookware is unsuitable, too small, or no cookware has been placed on the
cooking zone, will be displayed. And after 1 minute the corresponding cooking
zone will be switched off.
NOTE
Should one or more of the cooking zones switch off before the indicated time has
elapsed, see the “Troubleshooting”.
Other reasons why a cooking zone will switch itself off
All cooking zones will switch themselves off if liquid boils over on the control
panel.
The automatic shutoff will also be activated if you place a damp cloth on the
control panel. In both of these instances, the appliance will need to be switched on
again using the On/Off key after the liquid or the cloth has been removed.
14 English
Before you start
Before you start
Cookware for induction cooking zones
The Induction burner can only be turned on when cookware with a magnetic base
is placed on one of the cooking zones. You can use the cookware identied as
suitable below.
Material Suitability
Steel, enameled steel, cast iron Yes
Stainless steel Yes (If magnet sticks to the bottom of the
cookware)
Aluminum, copper, brass, glass,
ceramic, porcelain No
NOTE
Cookware appropriate for induction cooking is labelled as suitable by the
manufacturer.
Certain cookware can make noises when being used on induction cooking
zones.
These noises do not indicate that the hob is malfunctioning and do not affect
its operation in any way.
Special stainless-steel cookware may not be suitable for induction cooking.
Check if the base of the cookware is attracted by a magnet.
Cookware
Use at-bottomed cookware that completely
contacts the entire cooking zone. Check
for atness by rotating a ruler across
the bottom of the cookware. Be sure to
follow all the recommendations for using
cookware.
Use cookware made with the correct material for induction cooking.
Use quality cookware with heavier bottoms for better heat distribution. This
gives best cooking results.
Match the cookware size to the quantity of food being prepared.
Do not let cookware boil dry. This may cause permanent damage in the form
of breakage, fusion, or marring that can affect the ceramic hob. (This type of
damage is not covered by your warranty).
Do not use dirty cookware or cookware with heavy grease buildup. Always
use cookware that is easy to clean after cooking.
CAUTION
The cooking zones may appear cooled down after they have been turned off.
However, the glass surface may be hot from residual heat transferred from the
cookware. The risk of burns is still present.
Do not touch hot cookware directly with your hands. Always use oven mitts or
pot holders to protect your hands from burns.
Do not slide cookware across the hob surface. Doing so may permanently
damage the hob.
English 15
Before you start
Other induction cookware
Some cookware has thin magnetic material on the bottom to work with an
induction heating hob. These cookware has weak magnetism and may not work
well. (Weak magnetism means a magnet does not stick rmly or the area where
the magnet sticks is small.)
BA
A. Area where magnet does not
stick
B. Area where magnet sticks
Even though cookware are designed
for an induction hob, the heating
performance could be weak or
sometimes the hob may not detect the
cookware depending on the size and
strength of the magnetic area on the
bottom of the cookware.
When using large cookware with a
smaller ferromagnetic element, only
the ferromagnetic element heats up.
Consequently, heat might not be uniformly
distributed.
Cookware sizes for induction cooking zones
Induction cooking zones adapt automatically to the bottom size of the cookware
up to a certain limit. However, the magnetic part of the bottom of the cookware
must have a minimum diameter depending upon the size of the cooking zone.
For best results, use cookware whose ferromagnetic diameter match that of a
burner. If the cookware is not sensed by the burner, try a smaller sized burner.
NOTE
For Cookware diameter, please refer to the model’s Cooking zones specications.
16 English
Before you start
Before you start
Correct positioning
Correct Incorrect
Flat-bottomed cookware and straight
sides
Cookware with curved or warped
bottoms or sides
The cookware meets or exceeds the
recommended minimum size for the
cooking zone.
The cookware does not meet the
minimum size required for the current
cooking zone.
The cookware rests completely on the
hob surface.
The cookware rests on the hob trim or
does not rest completely on the hob
surface.
The cookware is properly balanced. The heavy handle causes the cookware
to tilt.
Suitability test
Cookware is suitable for induction cooking
if a magnet sticks to the bottom of the
cookware and the cookware is labelled as
suitable by the cookware manufacturer.
You can recognise good cookware by their bases. The base is supposed to be
as thick and at as possible.
When buying new cookware, pay special attention to the diameter of the base.
Manufacturers often give only the diameter of the upper rim.
Do not use cookware which have damaged bases with rough edges or burrs.
Damaged cookware can scratch the ceramic hob permanently if you slide
them across the surface.
When cold, cookware bases are normally bowed slightly inwards (concave).
They must not be bent outwards (convex).
If you want to use a special type of cookware, for example, a pressure cooker,
a simmering pan, or a wok, please follow the manufacturer’s instructions.
English 17
Before you start
Energy saving tips
Follow these tips to save power
consumption.
Always put cookware on a cooking
zone before you turn the corresponding
burner on.
Keep the cooking zones and cookware
bases clean. Otherwise, more power will
be consumed.
Firmly close the cover of cookware
if available. This will reduce power
consumption.
Turn the working burner off before
the end of the cooking time. Use the
residual heat to keep food warm.
Cookware suitability test
You can test cookware to see if they are suitable for use with the product.
1. Press the On/Off key for 1-2 seconds to turn on the hob.
2. Press the Pause & Lock key for 3 seconds to activate the child safety lock.
3. Press the Timer key for 3 seconds to activate the cookware suitability test
mode.
4. Place the cookware on the one of the cooking zones, and then press and hold
the Cooking zone key for 3 seconds.
Display Description
0Cookware is unsuitable
1 - 7 Cookware is suitable, but inefcient
8 - 10 Cookware is suitable
Using the touch buttons
To operate the touch buttons, touch the desired button with the tip of your pointed
nger until the relevant displays illuminate or go out, or until the desired function
is activated.
Ensure that you are touching only one button when operating the appliance. If
your nger is too at on the button, an adjacent button may be actuated as well.
Operating noises
If you can hear.
Cracking noise: cookware is made of different materials.
Whistling: you use more than two cooking zones and the cookware is made of
different materials.
Humming: you use high power levels.
Clicking: electric switching occurs.
Hissing, Buzzing: the fan operates.
The noise are normal and do not refer to any defects.
WARNING
Do not use cookware of different size and material.
Using cookware of different sizes or materials may cause noises and vibrations.
NOTE
Using low power levels (1-5) may cause clicking noises.
Initial cleaning
Wipe the ceramic glass surface with a damp cloth and ceramic hob glass cleaner.
WARNING
Do not use caustic or abrasive cleaners. The surface could be damaged.
18 English
Operation
Operation
Switching the appliance on
The appliance is switched on using the On/Off key. Press the On/Off key for
approximately 1-2 seconds.
NOTE
After the On/Off key has been actuated to switch on your appliance, a power
level must be selected within approximately 20 seconds. Otherwise, the appliance
will switch itself off for safety reasons.
Switching the appliance off
To completely switch off the appliance, use the On/Off key.
Press the On/Off key for approximately 1-2 seconds.
NOTE
After switching off a single cooking zone or the entire cooking surface, the
presence of residual heat will be indicated in the digital displays of the
corresponding cooking zones in the form of an , two steps for “hot”.
The temperature is lowered, , wil be disappeared.
Selecting cooking zone and power level
1. For selecting the cooking zone, press the corresponding Cooking zone key.
2. For setting and adjusting the power level, use the Control bar or Control key.
Control bar
Control key
NOTE
The default level is set to 15 when selecting the cooking zone.
If more than one key is pressed for longer than 8 seconds, will show in the
cooking zone display.
English 19
Operation
Suggested settings for cooking specic foods
The numbers in the table below are guidelines. The power level required for
various cooking methods depend on a number of variables, including the quality
of the cookware being used and the type and amount of food being cooked.
Power level Cooking method Examples for Use
14-15 Warming /
Sautéing / Frying
Warming large amounts of liquid, boiling
noodles, searing meat, browning goulash,
braising meat
8-11 Intensive frying Steak, sirloin, hash browns, sausages,
pancakes / griddle cakes
7-10 Frying Schnitzel / chops, liver, sh, rissoles, fried
eggs
5-7 Boiling Cooking up to 1.5 l liquid, potatoes,
vegetables
2-4 Steaming /
Stewing / Boiling
Steaming and stewing of small amounts of
vegetables, boiling rice and milk dishes
1-2 Melting Melting butter, dissolving gelatine, melting
chocolate
NOTE
You will need to adjust the power level according to specic cookware and foods.
Max Boost
The Max Boost function makes additional power available to the each cooking
zones. (example : bring a large volume of water to the boil)
After Max Boost times, the cooking zones automatically sets back to the highest
heat setting.
NOTE
In certain circumstances, the Max Boost function may be deactivated
automatically to protect the internal electronic components of the hob.
For example, It is impossible to output max power on rear and front cooking
zone at the same time.
Refer to your model’s Cooking zones specication for Max Boost time.
Power management
The cooking zones have a maximum power available to them.
If this power range is exceeded by switching on the Max Boost function, Power
Management automatically reduces the power level of cooking zone.
After then, the display changes from the set power level to maximum possible
power level.
20 English
Operation
Operation
Pause/Resume
The Pause/Resume function simultaneously switches all cooking zones that are
switched on to the low power setting and then back to the power level that was
previously set. This function can be used to briey interrupt and then continue the
cooking process e.g. to take a telephone call.
When the Pause/Resume function is activated, all keys except for the Pause & Lock
, and the On/Off keys are disabled.
To resume cooking, press the Pause & Lock key again.
Control Panel Display
To Switch On Press the
Pause & Lock key
To Switch Off Press the
Pause & Lock key Return to previous power level
Quick stop
This option reduces the step and time it takes to stop cooking.
To switch off a cooking zone, press the Cooking zone key for 2 seconds.
Keep Warm
1. Use this function to keep cooked food warm. Press the corresponding
Cooking zone key.
2. Press the Keep warm key.
3. The cooking zone display will be changed.
4. Press the Keep warm key again to turn off the cooking zone.
Timer
Using the timer as a safety shutoff
If a specic time is set for a cooking zone, the cooking zone will shut itself off once
this period of time has elapsed. This function can be used for multiple cooking
zones simultaneously.
Setting the timer
The cooking zone(s) for which you want to apply the safety shutoff must be
switched on.
1. Press the Timer key.
2. Set timer by repeatedly pressing the Timer key.
3. To cancle the timer settings, hold the Timer key for 3 seconds.
NOTE
To change the settings quicker, press and hold any of the Timer key until
the desired value is reached.
When the timer is terminated, it sounds a beep several times and then the
cooking zone will be turned off.
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12
  • Page 13 13
  • Page 14 14
  • Page 15 15
  • Page 16 16
  • Page 17 17
  • Page 18 18
  • Page 19 19
  • Page 20 20
  • Page 21 21
  • Page 22 22
  • Page 23 23
  • Page 24 24
  • Page 25 25
  • Page 26 26
  • Page 27 27
  • Page 28 28
  • Page 29 29
  • Page 30 30
  • Page 31 31
  • Page 32 32
  • Page 33 33
  • Page 34 34
  • Page 35 35
  • Page 36 36
  • Page 37 37
  • Page 38 38
  • Page 39 39
  • Page 40 40
  • Page 41 41
  • Page 42 42
  • Page 43 43
  • Page 44 44
  • Page 45 45
  • Page 46 46
  • Page 47 47
  • Page 48 48
  • Page 49 49
  • Page 50 50
  • Page 51 51
  • Page 52 52
  • Page 53 53
  • Page 54 54
  • Page 55 55
  • Page 56 56
  • Page 57 57
  • Page 58 58
  • Page 59 59
  • Page 60 60
  • Page 61 61
  • Page 62 62
  • Page 63 63
  • Page 64 64
  • Page 65 65
  • Page 66 66
  • Page 67 67
  • Page 68 68
  • Page 69 69
  • Page 70 70
  • Page 71 71
  • Page 72 72
  • Page 73 73
  • Page 74 74
  • Page 75 75
  • Page 76 76
  • Page 77 77
  • Page 78 78
  • Page 79 79
  • Page 80 80
  • Page 81 81
  • Page 82 82
  • Page 83 83
  • Page 84 84
  • Page 85 85
  • Page 86 86
  • Page 87 87
  • Page 88 88
  • Page 89 89
  • Page 90 90
  • Page 91 91
  • Page 92 92
  • Page 93 93
  • Page 94 94
  • Page 95 95
  • Page 96 96
  • Page 97 97
  • Page 98 98
  • Page 99 99
  • Page 100 100
  • Page 101 101
  • Page 102 102
  • Page 103 103
  • Page 104 104
  • Page 105 105
  • Page 106 106
  • Page 107 107
  • Page 108 108
  • Page 109 109
  • Page 110 110
  • Page 111 111
  • Page 112 112
  • Page 113 113
  • Page 114 114
  • Page 115 115
  • Page 116 116
  • Page 117 117
  • Page 118 118
  • Page 119 119
  • Page 120 120
  • Page 121 121
  • Page 122 122
  • Page 123 123
  • Page 124 124
  • Page 125 125
  • Page 126 126
  • Page 127 127
  • Page 128 128
  • Page 129 129
  • Page 130 130
  • Page 131 131
  • Page 132 132
  • Page 133 133
  • Page 134 134
  • Page 135 135
  • Page 136 136
  • Page 137 137
  • Page 138 138
  • Page 139 139
  • Page 140 140
  • Page 141 141
  • Page 142 142
  • Page 143 143
  • Page 144 144
  • Page 145 145
  • Page 146 146
  • Page 147 147
  • Page 148 148
  • Page 149 149
  • Page 150 150
  • Page 151 151
  • Page 152 152
  • Page 153 153
  • Page 154 154
  • Page 155 155
  • Page 156 156
  • Page 157 157
  • Page 158 158
  • Page 159 159
  • Page 160 160
  • Page 161 161
  • Page 162 162
  • Page 163 163
  • Page 164 164
  • Page 165 165
  • Page 166 166
  • Page 167 167
  • Page 168 168
  • Page 169 169
  • Page 170 170
  • Page 171 171
  • Page 172 172
  • Page 173 173
  • Page 174 174
  • Page 175 175
  • Page 176 176
  • Page 177 177
  • Page 178 178
  • Page 179 179
  • Page 180 180
  • Page 181 181
  • Page 182 182
  • Page 183 183
  • Page 184 184
  • Page 185 185
  • Page 186 186
  • Page 187 187
  • Page 188 188
  • Page 189 189
  • Page 190 190
  • Page 191 191
  • Page 192 192
  • Page 193 193
  • Page 194 194
  • Page 195 195
  • Page 196 196
  • Page 197 197
  • Page 198 198
  • Page 199 199
  • Page 200 200
  • Page 201 201
  • Page 202 202
  • Page 203 203
  • Page 204 204
  • Page 205 205
  • Page 206 206
  • Page 207 207
  • Page 208 208
  • Page 209 209
  • Page 210 210
  • Page 211 211
  • Page 212 212
  • Page 213 213
  • Page 214 214
  • Page 215 215
  • Page 216 216
  • Page 217 217
  • Page 218 218
  • Page 219 219
  • Page 220 220
  • Page 221 221
  • Page 222 222
  • Page 223 223
  • Page 224 224
  • Page 225 225
  • Page 226 226
  • Page 227 227
  • Page 228 228
  • Page 229 229
  • Page 230 230
  • Page 231 231
  • Page 232 232
  • Page 233 233
  • Page 234 234
  • Page 235 235
  • Page 236 236
  • Page 237 237
  • Page 238 238
  • Page 239 239
  • Page 240 240
  • Page 241 241
  • Page 242 242
  • Page 243 243
  • Page 244 244
  • Page 245 245
  • Page 246 246
  • Page 247 247
  • Page 248 248
  • Page 249 249
  • Page 250 250
  • Page 251 251
  • Page 252 252
  • Page 253 253
  • Page 254 254
  • Page 255 255
  • Page 256 256
  • Page 257 257
  • Page 258 258
  • Page 259 259
  • Page 260 260
  • Page 261 261
  • Page 262 262
  • Page 263 263
  • Page 264 264
  • Page 265 265
  • Page 266 266
  • Page 267 267
  • Page 268 268
  • Page 269 269
  • Page 270 270
  • Page 271 271
  • Page 272 272
  • Page 273 273
  • Page 274 274
  • Page 275 275
  • Page 276 276
  • Page 277 277
  • Page 278 278
  • Page 279 279
  • Page 280 280
  • Page 281 281
  • Page 282 282
  • Page 283 283
  • Page 284 284
  • Page 285 285
  • Page 286 286
  • Page 287 287
  • Page 288 288
  • Page 289 289
  • Page 290 290
  • Page 291 291
  • Page 292 292
  • Page 293 293
  • Page 294 294
  • Page 295 295
  • Page 296 296
  • Page 297 297
  • Page 298 298
  • Page 299 299
  • Page 300 300
  • Page 301 301
  • Page 302 302
  • Page 303 303
  • Page 304 304
  • Page 305 305
  • Page 306 306
  • Page 307 307
  • Page 308 308
  • Page 309 309
  • Page 310 310
  • Page 311 311
  • Page 312 312
  • Page 313 313
  • Page 314 314
  • Page 315 315
  • Page 316 316
  • Page 317 317
  • Page 318 318
  • Page 319 319
  • Page 320 320
  • Page 321 321
  • Page 322 322
  • Page 323 323
  • Page 324 324
  • Page 325 325
  • Page 326 326
  • Page 327 327
  • Page 328 328
  • Page 329 329
  • Page 330 330
  • Page 331 331
  • Page 332 332
  • Page 333 333
  • Page 334 334
  • Page 335 335
  • Page 336 336
  • Page 337 337
  • Page 338 338
  • Page 339 339
  • Page 340 340
  • Page 341 341
  • Page 342 342
  • Page 343 343
  • Page 344 344
  • Page 345 345
  • Page 346 346
  • Page 347 347
  • Page 348 348
  • Page 349 349
  • Page 350 350
  • Page 351 351
  • Page 352 352
  • Page 353 353
  • Page 354 354
  • Page 355 355
  • Page 356 356
  • Page 357 357
  • Page 358 358
  • Page 359 359
  • Page 360 360
  • Page 361 361
  • Page 362 362
  • Page 363 363
  • Page 364 364
  • Page 365 365
  • Page 366 366
  • Page 367 367
  • Page 368 368
  • Page 369 369
  • Page 370 370
  • Page 371 371
  • Page 372 372
  • Page 373 373
  • Page 374 374
  • Page 375 375
  • Page 376 376
  • Page 377 377
  • Page 378 378
  • Page 379 379
  • Page 380 380
  • Page 381 381
  • Page 382 382
  • Page 383 383
  • Page 384 384
  • Page 385 385
  • Page 386 386
  • Page 387 387
  • Page 388 388
  • Page 389 389
  • Page 390 390
  • Page 391 391
  • Page 392 392
  • Page 393 393
  • Page 394 394
  • Page 395 395
  • Page 396 396
  • Page 397 397
  • Page 398 398
  • Page 399 399
  • Page 400 400
  • Page 401 401
  • Page 402 402
  • Page 403 403
  • Page 404 404
  • Page 405 405
  • Page 406 406
  • Page 407 407
  • Page 408 408
  • Page 409 409
  • Page 410 410
  • Page 411 411
  • Page 412 412
  • Page 413 413
  • Page 414 414
  • Page 415 415
  • Page 416 416
  • Page 417 417
  • Page 418 418
  • Page 419 419
  • Page 420 420
  • Page 421 421
  • Page 422 422
  • Page 423 423
  • Page 424 424
  • Page 425 425
  • Page 426 426
  • Page 427 427
  • Page 428 428
  • Page 429 429
  • Page 430 430
  • Page 431 431
  • Page 432 432
  • Page 433 433
  • Page 434 434
  • Page 435 435
  • Page 436 436
  • Page 437 437
  • Page 438 438
  • Page 439 439
  • Page 440 440
  • Page 441 441
  • Page 442 442
  • Page 443 443
  • Page 444 444
  • Page 445 445
  • Page 446 446
  • Page 447 447
  • Page 448 448
  • Page 449 449
  • Page 450 450
  • Page 451 451
  • Page 452 452
  • Page 453 453
  • Page 454 454
  • Page 455 455
  • Page 456 456
  • Page 457 457
  • Page 458 458
  • Page 459 459
  • Page 460 460
  • Page 461 461
  • Page 462 462
  • Page 463 463
  • Page 464 464
  • Page 465 465
  • Page 466 466
  • Page 467 467
  • Page 468 468
  • Page 469 469
  • Page 470 470
  • Page 471 471
  • Page 472 472
  • Page 473 473
  • Page 474 474
  • Page 475 475
  • Page 476 476
  • Page 477 477
  • Page 478 478
  • Page 479 479
  • Page 480 480
  • Page 481 481
  • Page 482 482
  • Page 483 483
  • Page 484 484
  • Page 485 485
  • Page 486 486
  • Page 487 487
  • Page 488 488
  • Page 489 489
  • Page 490 490
  • Page 491 491
  • Page 492 492
  • Page 493 493
  • Page 494 494
  • Page 495 495
  • Page 496 496
  • Page 497 497
  • Page 498 498
  • Page 499 499
  • Page 500 500
  • Page 501 501
  • Page 502 502
  • Page 503 503
  • Page 504 504
  • Page 505 505
  • Page 506 506
  • Page 507 507
  • Page 508 508
  • Page 509 509
  • Page 510 510
  • Page 511 511
  • Page 512 512
  • Page 513 513
  • Page 514 514
  • Page 515 515
  • Page 516 516
  • Page 517 517
  • Page 518 518
  • Page 519 519
  • Page 520 520
  • Page 521 521
  • Page 522 522
  • Page 523 523
  • Page 524 524
  • Page 525 525
  • Page 526 526
  • Page 527 527
  • Page 528 528
  • Page 529 529
  • Page 530 530
  • Page 531 531
  • Page 532 532
  • Page 533 533
  • Page 534 534
  • Page 535 535
  • Page 536 536
  • Page 537 537
  • Page 538 538
  • Page 539 539
  • Page 540 540
  • Page 541 541
  • Page 542 542
  • Page 543 543
  • Page 544 544
  • Page 545 545
  • Page 546 546
  • Page 547 547
  • Page 548 548
  • Page 549 549
  • Page 550 550
  • Page 551 551
  • Page 552 552
  • Page 553 553
  • Page 554 554
  • Page 555 555
  • Page 556 556
  • Page 557 557
  • Page 558 558
  • Page 559 559
  • Page 560 560
  • Page 561 561
  • Page 562 562
  • Page 563 563
  • Page 564 564
  • Page 565 565
  • Page 566 566
  • Page 567 567
  • Page 568 568
  • Page 569 569
  • Page 570 570
  • Page 571 571
  • Page 572 572
  • Page 573 573
  • Page 574 574
  • Page 575 575
  • Page 576 576
  • Page 577 577
  • Page 578 578
  • Page 579 579
  • Page 580 580
  • Page 581 581
  • Page 582 582
  • Page 583 583
  • Page 584 584
  • Page 585 585
  • Page 586 586
  • Page 587 587
  • Page 588 588
  • Page 589 589
  • Page 590 590
  • Page 591 591
  • Page 592 592
  • Page 593 593
  • Page 594 594
  • Page 595 595
  • Page 596 596
  • Page 597 597
  • Page 598 598
  • Page 599 599
  • Page 600 600
  • Page 601 601
  • Page 602 602
  • Page 603 603
  • Page 604 604
  • Page 605 605
  • Page 606 606
  • Page 607 607
  • Page 608 608
  • Page 609 609
  • Page 610 610
  • Page 611 611
  • Page 612 612
  • Page 613 613
  • Page 614 614
  • Page 615 615
  • Page 616 616
  • Page 617 617
  • Page 618 618
  • Page 619 619
  • Page 620 620
  • Page 621 621
  • Page 622 622
  • Page 623 623
  • Page 624 624
  • Page 625 625
  • Page 626 626
  • Page 627 627
  • Page 628 628
  • Page 629 629
  • Page 630 630
  • Page 631 631
  • Page 632 632
  • Page 633 633
  • Page 634 634
  • Page 635 635
  • Page 636 636
  • Page 637 637
  • Page 638 638
  • Page 639 639
  • Page 640 640
  • Page 641 641
  • Page 642 642
  • Page 643 643
  • Page 644 644
  • Page 645 645
  • Page 646 646
  • Page 647 647
  • Page 648 648
  • Page 649 649
  • Page 650 650
  • Page 651 651
  • Page 652 652
  • Page 653 653
  • Page 654 654
  • Page 655 655
  • Page 656 656
  • Page 657 657
  • Page 658 658
  • Page 659 659
  • Page 660 660
  • Page 661 661
  • Page 662 662
  • Page 663 663
  • Page 664 664
  • Page 665 665
  • Page 666 666
  • Page 667 667
  • Page 668 668
  • Page 669 669
  • Page 670 670
  • Page 671 671
  • Page 672 672
  • Page 673 673
  • Page 674 674
  • Page 675 675
  • Page 676 676
  • Page 677 677
  • Page 678 678
  • Page 679 679
  • Page 680 680
  • Page 681 681
  • Page 682 682
  • Page 683 683
  • Page 684 684
  • Page 685 685
  • Page 686 686
  • Page 687 687
  • Page 688 688
  • Page 689 689
  • Page 690 690
  • Page 691 691
  • Page 692 692
  • Page 693 693
  • Page 694 694
  • Page 695 695
  • Page 696 696
  • Page 697 697
  • Page 698 698
  • Page 699 699
  • Page 700 700
  • Page 701 701
  • Page 702 702
  • Page 703 703
  • Page 704 704
  • Page 705 705
  • Page 706 706
  • Page 707 707
  • Page 708 708
  • Page 709 709
  • Page 710 710
  • Page 711 711
  • Page 712 712
  • Page 713 713
  • Page 714 714
  • Page 715 715
  • Page 716 716
  • Page 717 717
  • Page 718 718
  • Page 719 719
  • Page 720 720
  • Page 721 721
  • Page 722 722
  • Page 723 723
  • Page 724 724
  • Page 725 725
  • Page 726 726
  • Page 727 727
  • Page 728 728

Samsung HSM1800 Používateľská príručka

Typ
Používateľská príručka